Chinese Food
All Recipes
Spicy shrimps in tomato sauce
This dish was eaten in our family from river shrimp to shrimp. Now it's made into sea shrimp. As long as the quality of shrimp is fresh, there is absolutely no one else to make the taste.
Vegetable tomato soup
I was deeply moved after watching eat healthiest like this . I decided to practice vegetarianism. This soup is also the first one my husband made for me. I like it very much. The following menu is for two.
Steamed perch
Bass is low in fat, rich in high-quality protein, calcium and other minerals, and rich in nutrition. Perch has less bones and tender meat. Steamed perch can keep its fresh and tender taste. Steamed perch is recommended
Fried meatballs with old Beijing Kung Fu
It's good to study in Beijing
Stewed vegetables
The food we often eat at happy events in rural areas
Stir fried chicken wings with garlic without a drop of oil
My wechat account [personality is better than beauty]. You can become Xiaozi's friend after paying attention. You can consult me if you have any questions during the production process. The technique of dry frying makes chicken wings crispy and ... ...
Braised egg with oyster
Thick egg burning is to roll an omelet. Continue pouring the egg liquid. Continue rolling. Finally, make an omelet. It's a traditional Japanese family dish. Oyster is the most special seafood in Dalian. It's delicious with eggs.
Cantonese spicy chicken
Let's eat together. It's spicy and sweet. The picture is for reference only.
Stir Fried Insect and grass flowers
Cordyceps is delicious, gentle, not cold and not dry. It's safe for most people to eat. Cordyceps flower is rich in protein, which can enhance and regulate human immune function and improve human disease resistance. The content of iron in Auricu... ...
Hot and sour rabbit
It's a simple but delicious dish. It's a fast dish for dinner.
Pumpkin and potato soup
Pumpkin has low temperature, taste and sweet calories. The pumpkin polysaccharide can improve the immune function of the body. The pectin rich in pumpkin can protect the stomach viscosity and reduce the absorption of cholesterol. It has the effe... ...
Mapo Tofu
Mapo Tofu is a famous Sichuan dish. The main raw materials are ingredients and tofu. The main materials are tofu, minced meat, pepper and pepper, etc. Therefore, it has the characteristics of spicy. It has unique taste and tender and smooth taste.
Spicy cumin bean curd
Street barbecue flavor ~ recently fell in love with cumin. All cumin flavor of dry pot are super delicious. Take it as a snack~
Potato balls with high beauty and low calorie
Canned food is a kind of crispy potato balls with egg yolk. There are thousands of ways to eat potatoes. But this is definitely a kind of zero difference evaluation
Congee with preserved egg and lean meat
Go out to eat. My husband is not used to eating sweet porridge. Every time I order this porridge. If I make this delicious porridge by myself, it means different to my family.
