Chinese Food
All Recipes
Miscellaneous food, American sauce, buckwheat and hemp
What to eat and what series...... Buckwheat noodles are easy to grow insects in summer...
Stir fried squid in soy sauce
It's so delicious. Take a bite. The squid is thrown out of the street in a flash. It's invincible to drink. Dinner is perfect~
Chinese cabbage with minced pork and celery
【657】 four point one zero This is a story about the leftover cabbage, the leftover meat, the spicy stir fried noodles, the leftover noodles It's very thrifty
Exclusive Kwai Mushroom Mushroom Tofu fresh, tender and smooth Xiao Bai.
When it comes to cooking, it's like starting a business from 0 to 1. It's easy from the beginning to the present. It's going through some processes and detours. I want to share it with my buddies who are learning how to cook. I hope it can help ... ...
Fried bean dregs with eggs
Bean dregs are good. Don't waste them.
Yangwei noodles
Recently, gastritis happened again. It delayed the train to see a doctor in the hospital of traditional Chinese medicine. I called to get angry with Lao Wang, and then I came back to my home. Turn over the leftover ingredients in the fridge and ... ...
Hot and sour potato shreds
The food materials are simple, the method is convenient, and the requirements for knife work are a little high.
Crispy cod fillet
There are many kinds of fish. Different kinds of fish have different nutrients. We should eat more easily digested food. Cod, as we all know, has few bones and is rich in protein. It's good for your health to eat it often. Cod is low in fat, hig... ...
Love to eat meat and love to eat vegetables
My husband and I both like the taste of Jingdao, so the braised noodles are the delicious northern Ramen packed in supermarket bags. For the sake of no firewood, tenderness and fat, the meat is the delicious chicken leg meat.
Eating meat to enhance immunity
My husband and I are carnivores (but we don't eat fat at all). So we have a lot of experience in cooking meat.
Stir fried lotus root with black bean
Although it's stir fried, it's better than the lotus root with meat.
Healthy Bento 27 (stir fried quinoa noodles + tomato cauliflower)
Buckwheat is not only low in calories, rich in dietary fiber, rich in B-group dietary fiber, but also has its own nut aroma. So today we use buckwheat noodles to make such a healthy fat reduction snack - specific ingredients and detailed steps c... ...
Home cooked pork slices
The first time. The taste is OK
Wonton
The whole family likes the best choice for breakfast and midnight snack. Wonton can't make such a beautiful and attractive picture, but its taste is a bar drop.
Potato cheese bread
The original recipe belongs to Mr. Lin Yuwei. When I saw this bread, I had an impulse to make it. The old recipe shared by the teacher was very special. It was made once. The effect was good. Share it out. The recipe made some adjustments. It's ... ...
Hot and sour bean curd
Yuba, Yuba, my favorite. Delicious and simple delicacy
Peanut, sesame, beef mushroom
【658】 four point one one It's a story of suddenly clearing the stock, frying, seasoning and scattering nuts Caught by the sun in the spring wind
Glutinous rice sausage
Because of interest, Baidu has searched the practice, which is not very detailed; after trying to do it, Baidu has written the process in detail and clearly, so as to help parents who like this delicious food learn. There is no chart for every s... ...
