I eat more noodles every time. Can't stop. There's no way. This recipe is for two. -
It's not a problem for modern people to be full. What to eat? How do you eat? How much to eat? It's something we need to think about.
Every summer, I pickle some small dishes to appetizer. Breakfast with porridge is also very delicious. And this pickled cucumber is necessary all year round. Especially in summer, it is inseparable from it. Invincible appetizer. Delicious. It's ... ...
Now it's in the ambush. Most areas in the north are as hot as those in the south this season. Simple and convenient steamed food is the first choice for families. Steamed food doesn't need to stay in the kitchen for a long time. It can also eat ... ...
Loofah is one of the fruits in summer. Cut off the green coat of loofah. Reveal the white and green heart. Make it fresh. It seems that luffa and other ingredients can match each other. Moreover, the methods are simple and diverse. Stir fry Luff... ...
Today you make another appetizer. This sauce is very versatile. I made chicken feet with pickled peppers and pig skin with pickled peppers. You can put your favorite ingredients. There must be no lack of lemon and millet spicy in Thai cold dishe... ...
Chicken in casserole is golden in color, fresh and juicy, fragrant and nutritious. -
It's super cool to eat in summer. Q play shrimp. Crisp cucumber. Invincible delicacy~-
Come to the seaside to play - buy by yourself. Make by yourself
It's late to go home from work at noon. I can't cook some dishes properly. Make a pancake out of the ingredients in the refrigerator. Although I have been in Hebei for more than ten years, I don't like fried cakes very much, because there are fe... ...
Meatballs with ingredients can be made into all kinds of delicious meatballs. Today's vegetable meatball soup. Little balls are all mother's love for baby. It's made with carrots and spinach. Carrot and spinach are not only nutritious, but also ... ...
Beef in brown sauce is a common cooked food. You can put some sauce into the fridge. It's so hot. When you don't want to cook, slice it out anytime. It's the first choice for Kwai Chi. Beef tendon is the best choice. It has better texture and texture. -
The temperature of these two days A kind of It's too high.. It's a proper high temperature of 40 ℃. I have no appetite for anything. Only sour and spicy cold dishes can save my poor stomach. Today, I'll eat this cold kelp silk. It's no exaggerat... ...
Baba twice cooked pork is a dish I love and hate. Hate is because it hurts when I don't pay attention to the oil splashing on my body. So my friends must be careful when making this dish-
Fishing at night. Can be both pickled fish and fried fish
Eel has the functions of tonifying deficiency, nourishing blood, eliminating dampness and anti tuberculosis. It is a good nutrition for patients with chronic disease, weakness, anemia and tuberculosis. Eel body contains a very rare West River Lo... ...
I just don't want to eat in summer__ -) ┌ rice congee with sweet jujube flavor. Fish meat rich in protein. Cabbage with fish juice absorbed Can eat a big pot at a time-
Pork is red meat. It's called the first meat in China. It's very popular with Chinese people all over the world. Compared with red meat of beef and mutton, the protein content of pork is lower, but the fat content is very rich. Generally speakin... ...