Chinese Food

Braised chicken leg rice

Since the price of pork has increased, we have started to eat chicken in different ways. Today, we can simply make a rice with braised chicken legs.

Mapo Tofu

Here comes the delicious Mapo Tofu.. Don't talk much. Build it up..

Congee with taro and oyster

Eating porridge to warm your stomach

Autumn diet. Fast shrimp, Kwai OKU, and 21 days of daily attendance.

Food fanatics. In order to taste food better, they are determined to lose weight. Although Kwai Shui is a sugar abuser. Every time they take out the takeaway, they come back. They don't eat staple food and daily attendance is good. So they decid... ...

Fried beef ribs

Hand grasping cake embryo

Health starts at this moment

Quick braised pork in brown sauce Kwai

If you want to make a dish of braised pork with all colors and flavors, you should first choose the ingredients. To make stewed pork, you need to choose the streaky pork that is fat and even. If it's too fat, it's too greasy. If it's too thin, i... ...

Baby cabbage in soup

I want to eat vegetables today. I don't want to eat vegetables stir fried. My father used to cook soup with preserved eggs and cabbage. I like it very much. Today, I just bought baby dishes and made soup baby dishes. It's super fresh and delicious.

Steamed bean sprouts

Salted bean

Catering series

Stir fried clam

One at a time. Not for a while.

Delicious cold noodles with shredded chicken

After watching Chinese restaurant 3 , I was powdered by Qin Hailu's chicken noodle circle. I learned to make this chicken noodle. Wow, it's really delicious.

Tomato filet

Yang Qi soars to the sky (cumin mutton)

If you want to make mutton without any smell, you need some skills to learn from me.

Bamboo fungus, gastrodia, ham and chicken

Bamboo fungus, gastrodia, ham and chicken is a Yunnan autumn health soup. You can also add other ingredients for hot pot. Autumn is the season of fresh gastrodia elata. Xiaocaoba, Zhaotong, Yunnan. It can cure headache, migraine, trigeminal neur... ...

Stir fried noodles with rattan pepper

I love the taste of rattan pepper, so I have this fried noodles with rattan pepper.

Delicious curry beef brisket without friends

Beef is rich in protein. Amino acid composition is closer to human needs than pork. It can improve the body's resistance to disease. It is especially suitable for people who grow and develop after the disease. They are supplemented with blood lo... ...

Stir fried beef fillet with asparagus

Asparagus is rich in vitamin B, vitamin A, folic acid, selenium, iron, zinc and other trace elements. The research shows that each person can eat 200 grams of fresh green asparagus every day, which can meet the needs of human body for the above ... ...

Oyster with garlic

Thanks to my little sister's family. I sent ten super large oysters from Qingdao. Oysters are traditional tonics. According to the compendium of Materia Medica, oysters are used to treat deficiency and damage, invigorate the Yang, detoxify, nour... ...

Scalded sausage

In Guangdong, sausage is a kind of common food. It can be seen on large and small tables. It belongs to the front part of the small intestine. A pig has only a small segment. It is very precious. It's a very good choice whether it's fried, scald... ...