To deal with the oily soup or brine, you can consider cooking cabbage. It's also called Korean cabbage. Cantonese call it broccoli. Why? Cabbage can suck the oil out of the soup. It can also release its sweetness. It will not exude color to chan... ...
During the isolation period of fighting against the new crown virus at home, you can use some healthy herbs to make dishes, such as rosemary, thyme, basil, parsley, coriander seed and oregano, which can not only enrich our taste, but also benefi... ...
Recently, my mother-in-law has given a lot of lettuce. Usually it's fried. This time, I'll cut it into shreds and mix it with cold sauce. It's crispy and delicious. It's also good.
Use dumpling skin to make pan fried dumpling. It's simple and delicious. It's burnt, fragrant and crispy. One piece at a time. It's more delicious than dumpling. You can change the stuffing according to your own preference.
In general, Cantonese like to make barbecues with blue sky pork and blue sky pork. Sometimes they can't buy the meat with very precise parts in the supermarket, so it's hard for them to buy ribs with large meat. When it comes to taste, they like... ...
Sichuan famous dish. It has the reputation of hemp, spicy, hot, fragrant, crisp, tender, fresh and alive . It wants to do well in Mapo Tofu. It's important to buy accessories in advance. Mapo Tofu is very important. It's spicy, fresh and tender.... ...
I've seen beets before. But I don't know how to eat them. Once I went to a Polish restaurant for dinner. One of the dishes used beets. It was delicious. So I went to the supermarket and bought two to try. Now beet is a necessary ingredient in th... ...
It's been a long time since I sent out the recipe. Today, I would like to share a dish that I like to eat. It tastes great. I used to hate eating pork. Since I found this way, I'm not tired of eating pork every day
-bai-# is all Kwai. Healthy family -bai- really fast ten minutes dinner.
There is only food and love in the world that can't live up to. Share a delicious meal. Isn't it a surprise? Isn't it a surprise. This recipe is a bit simple. It will be updated when there is time. Please remember to pay attention to the collection.
Recently I bought a case of Beibei pumpkin. I think it should be good to make spaghetti with it. The finished product didn't disappoint me. Adults and children say it's delicious.
Kung pao chicken is a famous traditional dish both at home and abroad. Shandong cuisine, Sichuan cuisine and Guizhou cuisine are all included. There are differences in raw materials and practices. The origin of this dish is related to stir fried... ...
I have the cheek to say that some shops outside have not cooked as well as I have.
Chicken breast has always been an essential high-quality protein in fat reduction meals. For lunch on weekends, make yourself a fried chicken wing with honey sauce. It's delicious but not fat.