Spareribs are the most common food materials. All kinds of methods have been turned around. As a cook, you have a lot of talent. Recently, I learned a new method. Stewed ribs with sour cowpea. It's sour and spicy. It's very appetizing to eat in ... ...
Fragrant and delicious
It's a dish that adults and children like. Abalone is very picky about the growing environment, which proves that it's a rare green natural dish.
Nutritious breakfast for office workers conforms to the standard of fast, accurate and ruthless nutrition balance for office workers, ready to go
The landlord likes noodles. I used to like noodles sold by an aunt. It's very satisfying to eat five yuan a bowl. Later, my aunt didn't sell it; the landlord had to do it himself.
The first time I made a crab. It's not very good, but it tastes good.
The high school entrance examination is coming. Tomorrow I will see the examination room. The day after tomorrow I will officially enter the battlefield. At the end of the day, I found that the children were less and less nervous. Maybe it's a f... ...
Every father's day and mother's day, they will gather together to follow the trend - a piece of new clothes, a bowl of hand-made food, a piece of words from the heart. They will give it to parents who never ask for return. See them happily spend... ...
Sometimes I have to sigh that time flies so fast. Half a year has passed in a flash. Another half of a month's holiday is over... Today, the whole favorite way of eggplant is Mapo eggplant. Most of the people who like to eat Mapo Tofu certainly ... ...
Ma Ma gave me a nickname fish baby since childhood. The bream is one of my favorite bream. My parents always make it delicious. So when I was just graduating from the internship, I learned this fish from my parents by my aunt in Zhenjiang at tha... ...