- trial activity of Liren electric hot pot dhg263a
There is a Xiaoli Feidao noodle restaurant next to the unit. The cold pickled cabbage in it is very delicious. This time I tried to make it. There are still some Flammulina mushrooms left in the fridge. They are simply processed together Now it'... ...
Light vegetable soup. It's a pre meal Soup for many restaurants. The color is also attractive.
It's delicious. It's recommended by beauties. If you want to catch a man's heart, catch his stomach first.
Stick to autumn fat ~ -
Rosemary and mutton are a wonderful match. The key to this dish is to choose lamb chops with high quality. First, fry the lamb chops with high heat to lock the water, and then bake them in the oven. This will make the lamb chops fresh, tender an... ...
I bought the brisket imported from Australia at the bean and fruit sale. It's suitable for fat and thin. The quality is good. It's a delicious beef soup. It's my favorite beef noodle. Lots of beef. It's delicious with thick soup and homemade pickles.
Some time ago, I was lucky to get the Liren hotpot sent by douguo.com. Thank you very much douguo.com and Liren. It's a very simple home cooked dish. It's double flower stewed pig ear. Even Xiaobai is easy to succeed. This time, I use sesame oil... ...
I like spaghetti very much recently. I want to make it by myself. I want to feel like I can make it at any time. It's the second highest level of eating.
Nourishing in autumn and winter. The soup is clear and tender. I like it very much. ——2014.9.18-
Today, we received a good combination of Australian beef steak, beef tendon and beef sirloin, which is about to sell in the fruit sale. Open the carton. There is a foam box and professional insulation bag. The ice that is placed on the beef is n... ...
Last night, I saw my cousin Chen Jing bask in her crucian carp tofu soup. Today, I also bought some fresh yellow bone fish in the supermarket to cook tofu and yellow bone fish soup. After a certain time of slow stew, the fish soup gradually beco... ...