Chinese Food
All Recipes
Stir fried shredded tripe
Tripe has the functions of Tonifying the spleen and stomach, Qi and blood, essence, thirst and wind vertigo. It is suitable for people with deficiency, deficiency of Qi and blood, malnutrition and weakness of the spleen and stomach.
Fried garlic with bacon
The university is in Chongqing. Because it's the old campus, you always have to go through the family area to tease the dormitory brothers about the depth of our school. Every time you smell the smell of bacon coming from the family area, you're... ...
Braised tilapia
Mr. Li in my family never likes fish, especially the spiny fish. No way. I'm a fish lover. I also want to make my husband nutritious and not picky. Changed the fish.
Fried chicken leg
...。。
287 kcal konjac flour curry with self-made low fat milk
After fitness, it's very suitable for curry. Accelerate fat burning. More chicken breast is recommended.
Wild brown rice
There are all kinds of delicious dishes in New Year's Eve rice. The main food is a kind of vegetable brown rice which is light and can clear the intestines and stomach. The color of the new year must be beautiful. This vegetable brown rice is ma... ...
Fish flavored shredded pork
Fish flavored shredded meat has a fine selection. The dish is ruddy and rich in fish flavor. It tastes salty, sweet, sour and spicy. The texture of the shredded meat is soft and tender. The main ingredients are pork and Auricularia auricula. The... ...
Stewed pig's feet in electric pressure cooker
I won't give a name to the dishes either, because they are mainly stewed in electric pressure cooker. But they are also braised in brown sauce. So I want to call them stewed pig's hooves in brown sauce and stewed pig's hooves in brown sauce. Ala... ...
One fish, two meals - sweet and sour perch vs steamed perch head
When a person is at home, if the fish is big enough, one fish and two meals can be realized
Steamed noodles with brine -- Henan special pasta
When I was a child, my mother often made pasta. Now I grow up and learn from my mother. My baby also likes it very much.
Stir fried chicken shreds with carrot
This is a simple but not simple way for all the rookies to have a try. They will have great confidence in cooking
Pork fire
I haven't made a meat fire for a long time, because the first one is the state of continuous eating. I asked the child in advance. She was willing to eat meat after burning. So she was going to make a meat fire for the child.
Stir fried winter melon
Speaking of this dish, it's still hot in summer. My mother often fried the winter melon. She just put the oil and stir fried it. I'm tired of it. When I can't eat the rice, I'll chop the chili into the rice. Usually I also like to eat the sour a... ...
