Chinese Food
All Recipes
Hot and sour potato shreds
[rosemary] hot and sour potato silk can be made in almost every family. Although it's called hot and sour potato silk, it's really a taste of a family. But delicious food doesn't need to be so complicated. It doesn't matter the most professional... ...
Three color breakfast cake
It's simple and convenient. It's a nutritious breakfast. It's suitable for fruit salad or milk soymilk. -
Fried shredded radish balls
Meatballs, vegetables, eggs, flour, congee or soy milk are good breakfast -
Stir fried meat with cabbage
Fresh cabbage. Tender and crispy. -
Hot and sour stomach and lung soup
Dufei soup is a famous dish of Han nationality. Stomach and lung soup has the effects of regulating heart and lung, nourishing blood and tonifying deficiency, beautifying skin, nourishing qi and moistening lung. It can also relieve fatigue and h... ...
Stewed beef
Beef is the highest protein content in animal meat. It has high protein and low fat. Its nutrition is second only to fish, shrimp and other seafood. In addition to stewing, stir frying, stir frying, filling and so on, one of the common ways of e... ...
Home cooked pork fried oil residue
When I was a child, my mother often smelt lard. The smell of the house was full. When the oil dregs were cold, she put some salt and pepper to eat directly. It was delicious. But later, with the improvement of living standards, it was said that ... ...
Stir fried shrimps with bamboo
Spring is coming. Everything is sprouting and growing. Bamboo is not willing to fall behind. The tip of the bamboo shoot breaks through the earth. You can catch up with me to see who grows tall. Spring brings people more food reverie. Let's use ... ...
Fresh taste in spring - braised pork with bamboo shoots
You can taste all kinds of fresh bamboo shoots. Spring bamboo shoots are known as the king of vegetables in spring. They are fresh and nutritious. They can be cooked alone. They are also a main side dish. The bamboo shoots are more delicious wit... ...
Pickled onion
Tip-1. If you are worried that the onion is too spicy, you can remove the hot taste by soaking it in cold water for 10 minutes. 2. If you like more sour taste, you can put vinegar in the end when cooking the sauce. 3. Someone asked if you can pu... ...
Maoxuewang
Every time you go out to eat, you must order maoxuewang. It makes people feel like they can't stop. The hotter they are, the more they want to eat. After eating countless times, they finally make up their mind to arrange this dish. The side dish... ...
Gansu Linxia Hezhou baozi
When I was a child, my mother was busy for our five children. On winter weekends, she always gives up rest and makes some delicious steamed buns for us. Especially after we get married, she always does more at one time to satisfy her children an... ...
Diet oatmeal
Fast breakfast. Nutritious and low calorie Kwai.
