Chinese Food
All Recipes
Kowtow chicken
Kowtow chicken. Save the hot summer. Those who are afraid of greasy, but like meat. We prefer heavy taste. I can't think of a better meat dish to eat in summer except for the chicken with drool. The chicken wrapped in red oil. It's red and brigh... ...
Delicious to explode chicken and rice
Everyone likes crispy and delicious Jimi flower. Every time I go to KFC, Jimi flower is a must. A small one is not cheap. In fact, it's very simple to make. It's delicious and fresh. It's very convenient to make it now at home.
Fast tomato, spaghetti, pasta free Kwai.
Spaghetti, also known as spaghetti, is the closest pasta to Chinese eating habits in Western meals. There are many kinds of spaghetti. Each kind has its own name. Its length is poor. The kind of hollow spaghetti is called macaroni by some Chines... ...
Mixed vegetables with perilla leaves
Perilla leaf. A kind of herb with purple leaves and strong fragrance. It has a long history of application in China. Since ancient times, people have used it as medicine or cooked it into a variety of delicious food. It is very popular. Perilla ... ...
Stewed chicken in casserole
Braised chicken is a must-have for many snack streets around colleges and universities. Thinking of the chicken rice years of two people during the study period, I am full of happiness. But the black scene of braised chicken exposed in the news ... ...
Stir fried and pickled beans
The pickles in my hometown are delicious.
Braised eggplant
Eggplant is very popular on our daily table. It is widely used. Eggplant is one of the few purple vegetables. It is also a very common household vegetable on the table. Its purple skin is rich in vitamin E, which is incomparable with other veget... ...
Golden butterfly shrimp
It's also the season when a large number of shrimp soldiers and crab generals come to market. Every time this season, of course, the most frequently seen one on my dining table is also shrimp. There are many ways to cook prawns. Fried crispy pra... ...
Braised crucian in sauce
My husband is fond of fishing. Although I feel that he is very hard, I am relieved to see him chasing after his fish. This time I came back and said excitedly, my wife and I have caught a lot of golden crucian carp. Although I haven't seen any g... ...
Just give me garlic and vermicelli? I'll have a scallop. Bet you like it steamed scallops with minced garlic and vermicelli
Meet. It's really a wonderful thing. Who you are will meet what kind of people. Who you meet will have what kind of life. In a twinkling of an eye, Mr. Hu and I will go to the second anniversary with each other's advantages and disadvantages. I ... ...
A morning hand without salad dressing -- butter Bacon Kwai sandwich.
Avocado is a nutritious thing, but many little friends can't eat it. For example, when my mother first ate it, she was disgusted for half a day and complained about how there was such a bad fruit. Until she saw an article about avocado. She call... ...
Black pepper beef Cupcake a potato beef pie disguised as Cupcake
N years ago, I saw the method of using toast to roll flat instead of Pipi in a great blog. At that time, I thought it was the great savior of lazy people like me. There is a party of friends at the weekend. Every time you have to prepare some sm... ...
Meat stuffed with green pepper Rosemary
The imagination of Chinese people is infinite. They are good at combining food with various cooking methods. Green peppers stuffed with meat is a dish with childhood taste. The meat stuffed with green peppers is full of a slight taste of green p... ...
Whole tomato rice
Lazy meal
Spicy cold noodles food table
The rainy season is coming. The weather is getting wet and stuffy. At this time, it's best to wake up your stomach with a bowl of plain cold noodles - sour vinegar, fragrant peanuts and spicy red oil. They bloom on the tip of your tongue layer b... ...
Xinjiang Dapan chicken
I'm a big star in my family is Xinjiang big dish chicken.
Kung pao chicken
Kung pao chicken is a favorite dish of Zaizai. It's made in microwave oven. It's simple and convenient. Novices can make beautiful and delicious kung pao chicken
Duck neck duck wings ~ comparable to Zhou black duck
Now Zhou black duck and hot dry noodles are the business cards of Wuhan. I like them very much. The essence of yummy is to love to eat and make by yourself. I sent out the recipe of duck's paw last year. We all like it. Last year, I was a bad ph... ...
