All Recipes

Noodle leek box

It's cold. In the morning and evening, you can eat a box of fragrant leeks. You can drink hot porridge. You're warm all over It can't be better. It's a very simple and delicious leek box. It's made for the first time. It's delicious. My son like... ...

11 Steps

In winter, you should also eat orange horseshoe chicken and lettuce

In winter, it's not just big fish and big meat. After eating a lot of big meat, it's comfortable to have a tasty and juicy lettuce bag. I've eaten many kinds of lettuce bags and all kinds of meat. Today I'll try chicken. It's different with the ... ...

13 Steps

Braised barracuda

If you eat more meat, you should eat more fish to adjust. After all, fish is better than meat. Fish is rich in protein and vitamins. It is easier to be absorbed by human body than pork, chicken, beef and so on. It is the nutrition needed by huma... ...

12 Steps

Bean curd with pig blood

It's a good dish for winter. It's good for your health. Let's cook. 1. The iron content in pig blood is high, and it exists in the form of heme iron. It is easy to be absorbed and utilized by human body. Children in the growth and development st... ...

8 Steps

Thai food - roasted chicken leg with coconut sauce

The Thai restaurant in Mordor has been growing up savagely recently. The per capita consumption is 100200 yuan / person. There is a waiting line. It seems that the taste is sour, sweet, fresh and spicy. The aroma of citronella, South ginger, lem... ...

32 Steps

Stewed pig ears

It's my first time to make marinated pig ears. It used to be made by my family. In my mind, it's very difficult to make this dish. But my first attempt made me feel good. Share the results with you.

3 Steps

Pretzel

My best friend went to Yunnan on a business trip. She sent several bottles of chicken fir oil back to her sisters. They were very excited and were discussing how to eat. Eating directly is the best way. You can also put some when cooking noodles... ...

14 Steps

Kung pao chicken

Chicken breast is a favorite food for many children. For a while, my children eat it every day. Kung pao chicken is very simple to make. Small pieces are also suitable for children and old people. Chicken is rich in nutrition. It has a good ther... ...

13 Steps

Stir fried pork slices with lettuce and fungus

After a short sunny day, the haze filled the ancient city again. Today's ancient city. Winter must be inseparable from haze. The first thing I do when I wake up in the morning is to open the curtains and look at the sky. Prepare my children for ... ...

11 Steps

Fish flavored shredded pork

The fighter plane in the fish flavored shredded pork home cooked dish. Attractive color, charming taste. It will drool when I think of it.

3 Steps

Stewed mutton with radish

Hello, everyone. I'm a meat chef. Today, I prepared a dish for my friend who doesn't like mutton but has a good smell of mutton. Mutton can not only keep out the wind and cold, but also nourish the body. But many people are afraid to eat more mu... ...

10 Steps

Fat cattle in sour soup

Appetizers are super simple

4 Steps

Oyster with mashed garlic (steamed with shell)

Oyster, commonly known as deep sea cream , is rich in protein and zinc. It has a high nutritional value. It is popular among the foodies for its tender and fat meat quality. Today, I'll teach you how to steam a pot of fresh and tender garlic oys... ...

8 Steps

Stewed tofu in casserole

Niang tofu refers to stuffing into tofu, frying and then stewing. The soup is full-bodied and mellow. Tofu is tender and smooth, tastes delicious, and the method is not complicated. It has always been popular.

12 Steps

Stir fried duck

Nanfang girl's favorite chili meat Daquan. In fact, it's not very spicy. God food utensil

6 Steps

Braised beef brisket

It's getting cold. The food street at the entrance of the community is full of flavors of all kinds of food. The most important thing is the flavor of beef brisket. I can't help it. I also cooked a pot to comfort the tempted stomach.

6 Steps

Stewed beef hotpot in golden soup (Shanghai)#

Don't eat hotpot in winter. Can you stand the cold of this season. The favorite dish is fat beef in golden soup. It combines the passion of three kinds of hot peppers. It has a golden color and a unique personality of fresh, spicy, sour and refr... ...

11 Steps