Chinese Food
All Recipes
Stewed pork and dried bamboo shoots with beer
In spring, there is a delicious dish that should be seasoned. Almost no one doesn't like it. It's a fresh bamboo shoot. The bamboo shoot just dug out of the ground is white and tender. The entrance has a clear sweet taste. It's very delicious wh... ...
Swedish round rice
Meatballs from Sweden have always been popular. In fact, as long as you master the proportion of meat filling, you can also make meatballs with great taste. Today, I chose a mixture of pork and beef. Pork flavor. Beef taste better. As for sauce,... ...
Braised pumpkin
Pumpkin is warm. It has the functions of preventing hypertension, preventing cancer, nourishing liver and kidney, promoting digestion. It is especially suitable for obese people and middle-aged and old people.
Cauliflower in dry pot
Xiwang corn germ oil is fragrant, golden and transparent in color, thick in oil and non GMO raw materials. All these are the reasons why I chose this brand. During the cooking process, I found less lampblack. It's very good. -
The practice of home cut plate tendon steak
Plate tendon steak. Whole meat cutting. No splicing. No shaping. With a tendon in the middle. Tender meat. Fried. It can be roasted.
Clam in wine
One person's food can also be very rich. One person's food can also be very comfortable. The fragrance of wine and the soft and tender shellfish in the mouth diffuse. What you taste is the taste of happiness.
Spicy fish hot pot
In fact, I had spicy fish two days ago. I didn't want to eat any more fish. Today, I asked my sister to help me sort out the order. She ordered fish, but I wanted to eat hot pot. I didn't cook the bone soup in advance. I just wanted to make a po... ...
Stewed potatoes with tomato and beef give you a different winter
The weather is getting colder and colder. I always want to eat something that can make me warm. Beef stewed with radish, potatoes and tomatoes are all good choices. Today I came to a big synthesis. Beef stewed with tomato stewed with potatoes. I... ...
Mushroom with black pepper and butter
Life needs subtraction. Find out what you really want. Cherish what you have. Give up those superfluous goals. Lighten your burden. A full life does not come from busyness. It comes from happiness in the bottom of my heart. Life without happines... ...
Homemade frozen meat skin
My daughter-in-law prefers to eat meat, skin and jelly. I feel like I've added something unclean when I'm shopping outside.
Stir fried shrimps with shredded radish
Select the best ingredients of the season - fresh prawns and juicy white radishes, and match them with pure good oil to make pure and delicious taste. Xiwang corn germ oil. Select the fresh and high-quality corn germ that is not genetically modi... ...
Spicy tempting frog
It's a bullfrog that must be ordered outside. Actually, it's delicious to make at home..
Toast with mushroom, egg, toast and zucchini
This toast actually comes from a lazy day. I want to make brunch one day. I really want to eat focaccia. But it's too late to make bread temporarily. So I got this toast in a hurry. It's simple and convenient. With roasted zucchini. There are st... ...
Stewed rice with COD and carrot healthy recipe for baby
Today I have a risotto for my baby. My favorite recipe for lazy people. With very common ingredients. Combined to play a magical role to let the baby eat more and more intelligent. Brain tonic, wisdom and body. Can help baby from porridge and ot... ...
Stir fried mushroom with double peppers
Although apricot abalone mushroom is a vegetable, it can eat the feeling of meat. Colorful pepper is rich in vitamin C and rich in color. The two are matched together. The nutrition is delicious but not fat. -
Kashmiri Pulao
Kashmir is a special cuisine in India. Its taste is closer to that of Middle Eastern cuisine. This rice is mild. It's sweet and refreshing. It's delicious without any side dishes.
Jinbuchang fried flower beetle
Fried flower armour. A snack. Main ingredient flower armour. The best in all the land clams is the Guangdong clam, which is also called Kwai. It is called the first fresh in the world.
