Chinese Food

Tomato rice

Rougamo. Absolutely one of the favorite meat eating animals

I like rougamo. But there is no delicious rougamo shop in the local area. It's clean and healthy by myself.

Fish flavored shredded pork

A person should have a good meal. He has been at home for many days. Since he fell in love with cooking, every meal will be carefully prepared. Last time I made fish flavored shredded pork in my sister-in-law's house. It's a bit like a bolt of j... ...

Source of taste. Taste of salt [baked shrimp with salt]

Cooking seasoning is inseparable from salt. In our seasoning list, it is also the first choice and required choice. The use of salt is different in every place. Salt baking is the practice of Chaoshan people in Guangdong Province. The original t... ...

Stir fried dried sweet pepper

Dumplings with leek

Lasagna

Italian lasagna. There's nothing to say. It's delicious, isn't it... In fact, this recipe is improved.... before that, I used the traditional recipe of lasagna. It needs 500g ricotta cheese, 250g mozzarella cheese and half a cup parmesan cheese.... ...

Hot tomato and beef dumplings -- the secret recipe of making fresh and tender beef stuffing

There is a saying in the north that dumpling bowls are not served in the beginning of winter. No one cares if the ears are frozen. Ha ha. That is to say, we must make dumplings to eat in the beginning of winter. It is commonly known as pinching ... ...

Pad Thai (with self-made orange rice noodles)

In Thailand, which is located in the tropics, the staple food is often rice, rice noodles, rice noodles, rice peels This orange rice noodles is the second time to eat. Because I'm familiar with the chef's aunt, I decided to run to ask her for ad... ...

Fish flavored shredded pork

Steamed perch slices (soy sauce at the bottom of primary VAT)

Douchi is a good friend of steamed fish. You can simply make delicious steamed fish with the sauce at the bottom of the VAT. Let's see what master Luo does

Streaky pork

Steamed wings without oil sauce] simple and delicious Kwai Fu.

Bacon

Marinated meat in rice with marinated meat

Stewed beef with pickled cabbage and golden needle - warm up in winter

2. This sour soup and beef pot is one of the best dishes in our family. We have entertained a lot of relatives and friends in our family, and won the praise of these foodies. In fact, this dish is also my favorite. I have eaten it for several ye... ...

Toast

Frozen skin

I like to eat jelly in winter. It's good to chew it in my mouth. And it's full of collagen.

Spring roll

I'd rather be happy in Shanghai

Braised potato with duck meat

A simple home-made dish, however, contains many meanings.