It's still hard to make fish flavored shredded pork in the first year of senior high school. Today, I have made unexpected success and shared it with you.
I suddenly became cold the other day. I wanted to eat some hot and warm dishes. So I thought of spicy spicy pot. This is a delicious food that can make people warm in the cold winter.
It's late at night ~ ~ ~ then have some supper.... This dish absolutely doesn't need any experience to taste good. It's tasty. Dinner. Drink. Just noodles. Never let you down. -
Pig's hoof. Dudu's family likes it very much. There's a dish in Shanghai called soybean and pig's hoof soup. Today I suddenly think of it. I'll make it for my parents to taste it. Dudu and youyou like it very much when they are at home. The soup... ...
It's fried with pig's heart. It doesn't stink. A dish. Harvest different nutrients.
Recently, I didn't want to bother to move. So my mother cooked a large pot of noodles. I couldn't finish eating them. At night, my taste was getting worse. I had no choice but to bake them myself. The leftover noodles will become a new late night snack
There is probably no one who doesn't like braised pork. It's just the difference between spicy and not spicy, regardless of the South and the north. Because I grew up in Chongqing, so the braised pork I made is spicy. My family like it.
Molars. When watching TV series. No too much sugar and oil. Relatively low calorie. The key is to have a rich taste and be able to shut up. In fact, I want to eat the strange flavor of Hu Dou. But it's fried. And it's sweet. This one is a little... ...
A lot of people like to eat fish, but it's troublesome. And it's hard to eat if it's not done well. This fish's method is innovative on the basis of the past. The main ingredients and auxiliary ingredients are very common. It's a delicious water... ...
What a lazy dish. Just put everything together. It can be made even if you have no experience.
Super easy to buy ingredients. It's a must-have good food for next meal. It's fast and delicious.
I haven't uploaded the recipe for a long time. I saw a small number of fans. Suddenly, I was a little touched. I sent you the braised chicken and rice you would like.
I received all kinds of flavoring suits from bean and fruit, so I began to think about what to do. Seasoning is necessary for cooking and cooking every day. At this time, I have to make a recipe alone. I don't know what to do. I think it's bette... ...
-
Mustard is an indispensable ingredient in Sichuan cuisine. It can be used as the main ingredient and more as the auxiliary ingredient of dishes. It plays an indispensable role in our daily life. There is always mustard mustard at home. It's deli... ...
Tilapia is a common kind of fish. It's a common dish on the dining table because of its few spikes. Most of the fish I buy now are farmed. They taste more or less fishy. In order to make the fish taste more delicious, I usually like to add a bag... ...