Chinese Food
All Recipes
I like to cook rice.
My daughter likes to cook baby rice best, because she has good taste and balanced nutrition. She says she can eat the taste of her mother.
Spicy chicken.
Because I study abroad. There is no Chinese spicy food in foreign countries. I passed a Chinese restaurant by chance. I ordered this spicy chicken wing. I found that the taste is good. The key way of the restaurant is to combine the fried chicke... ...
Braised grass carp
I've made many kinds of fish, but I haven't cooked grass carp. But the effect is very good. It's fresh and delicious. It's delicious.
Mustard head in cold sauce without oil
I always want to eat some fresh appetizers in the hot summer, but I'm tired of the taste of oil, salt, soy sauce and vinegar. It's better to have some flowers to go to the hot summer.
Lettuce in oyster sauce in five minutes
Can't the temperature of more than 30 degrees raise appetite? I don't want to go into the kitchen, let alone cook hot dishes? A simple lettuce with oyster sauce. Not greasy, but also a meal
Marinated chicken claw without any marinade
When I was a child, I liked to eat marinated chicken claws. My mother went directly to the supermarket to buy marinated chicken claws. Although they were delicious, the marinated chicken claws tasted too heavy. I felt that there were too many sp... ...
Braised eggplant
A person. A leisurely afternoon. I don't know what to do. Turn down the ingredients in the kitchen. There are only half eggplants. I haven't cooked well for a long time. I always feel that there is something missing in my life. A simple and grou... ...
Stir fried salad with mushrooms and dried Kwai mushrooms.
In summer, I really only want cold dishes. Cold dishes. Cold dishes. One night. A cold dish of dinner will solve. But the nutrition must be good. The taste must be good. No problem. Let's have a try, guys~_~
Braised eggplant
One of my favorite dishes is braised eggplant. But more than 85% of the braised eggplant methods are to pass the eggplant oil first. For the sister paper who is afraid of being fat and greasy, they don't like to do this step very much. Moreover,... ...
Fried eggs with rose and rose in Yunnan
I went to Dali for 12 years and ordered rose fried eggs to eat. Since then, when I came back home, I have suffered every time I saw a rose. I have taken the fried eggs back and eaten them. Yunnan people save money. They are reluctant to let the ... ...
Stewed pig ears
About the ears. Then it's about listening. A person can speak well, but he is not good at listening. It always gives people a sense of aggressiveness. So we need to learn to listen. We will hear a lot of voices. A lot of words. Sweet words. Lies... ...
Bacon and cabbage
The rest of bacon is useless. Let's fry it.
