Loofah has a high nutritional value. It's a good product for beauty and slimming. It doesn't need any pesticides in the planting process. It's an indispensable delicacy on the table in summer.
Sauerkraut belongs to Sichuan cuisine. It is famous for its unique seasoning and cooking techniques. It is made of fresh grass carp and Sichuan pickle. Although this dish is a Sichuan folk dish, it is very popular. Pickled fish was popular in th... ...
How many ways do you think pig liver can be eaten? Will steamed liver be included in the category of dark cuisine? This dish only has three steps of salting, steaming and cutting. The seasoning involved has nearly 20 flavors. So, don't underesti... ...
I didn't like to eat cauliflower before, because the people in the canteen were always half cooked. I made it by myself after work. Then I fell in love with cauliflower ~
I don't know when there are many people selling stewed chicken and rice on the street. For those who don't like chicken, I turn a blind eye to it. Until once I went to the food city with my little aunt to take my children to dinner. I really don... ...
I hated eggplant when I was a kid
The falling element turns red and each one is hurt. The brothel bears the misty rain and forgets.
Cook outside. Cook at home
The raw intestines are crispy. It tastes good.
Super simple, super delicious
One day in the kitchen, Niu recently went nuts and cereals. She brought some bags. I said this can be made by herself. There is no honey and brown sugar and condensed milk instead. She added two spoonfuls of coconut oil. Baked two plates. A plat... ...
Sour rose yoghurt mousse. It's fresh and smooth. It's very suitable for tasting with your favorite friend or partner in autumn afternoon.
It's better to eat something with nutrition and soup, especially with some exciting taste. Then the beef is not boiled. Add some rice noodles into it. It also adds carbohydrates. The main food and dishes are all available. A large bowl of warm a... ...
When it comes to hairy crabs, most of the methods you can think of are steaming. Indeed, I also think steaming can keep the sweetness of crabs to the greatest extent. But sometimes you change the method. Open a brain hole. You will also find tha... ...