Chinese Food
All Recipes
Stir fried beans
Tang xiaoxianer's dish
[Matcha rose and sweet potato cookies]
The recipe is self-made. Matcha and rose are special. The more you chew the yam in QQ, the more fragrant it is. You can eat many at a time. This one I made is a mini version. It can be made into 30 parts. You can also make bigger ones. Make 20. ... ...
Beef tendon and potato
There's no story behind this dish. It's just a hangover of me.
Stir fried mutton
Fried mutton with many vegetables. Bibimbap or noodles are very good. The amount of vegetables is more than the amount of meat. It's healthier to eat.
Fried egg with preserved vegetable and towel gourd
When I was in New Zealand, I went to Guangdong restaurant every time. Guangdong friends around will order a dish. The sweet of loofah, the fragrance of eggs, the saltiness of preserved vegetables. A perfect combination. I can't buy preserved veg... ...
Next meal: mushrooms, mustard, shredded pork
Shiitake mushroom is a high protein, low fat nutritional and health food. The content of ergosterol in Lentinus edodes is very high, which is effective for prevention and treatment of rickets; lentinan can enhance cellular immunity, thus inhibit... ...
The next meal in hot summer -- green pepper and bean foam
It's very uncomfortable to sit in the air-conditioned room even when it's in the high temperature of 356 every day. Except for watermelon, fruit and ice cream, there's no appetite for food. So I made this fried bean foam. I even ate two bowls of... ...
Fried water bamboo with beef fillet
Stir fried water bamboo with beef fillet. It's a good home style stir fry. It's tender but not firewood after curing. The water bamboo is crisp and refreshing.
Scallion sea grouper
Grouper has high protein content and low fat content. In addition to the amino acids necessary for human metabolism, it is also rich in a variety of inorganic salts, calcium, iron, phosphorus and various vitamins. The nutritive composition of fi... ...
Stewed noodles in iron pot
Improved braised noodles
Braised eggplant
When I came to Chongqing, I thought it was the best dish to eat. I didn't find the right way at first, but I couldn't do it well all the time. Then I finally finished my own braised eggplant after continuous attempts.
Braised bamboo shoots and melons with rattan and pepper
It's a good match for bamboo shoots and melons with prickly ash, rattan pepper and so on. It can improve the taste very well.
Braised eggplant
My boyfriend's favorite dish
Sauerkraut
My sister likes fish with pickled vegetables. But sometimes I eat fish. It's acid in the stomach. But my sister likes to forgive me for always ordering in the hotel. We both spend 30 yuan. Later in the Internet Baidu under the practice. Try to d... ...
