All Recipes

Fried mushroom liver

There's no reason to like something like a person.

5 Steps

Stewed white radish with beef in casserole

Beef is soft, waxy, smooth, radish is clear, sweet and thick ~~~ the fragrance comes from the picture. It goes into the heart and tastes good

16 Steps

Mapo Tofu

One of my wife's favorite dishes. It's more hemp than normal.

4 Steps

Pickled ginger with vinegar (nourishing yang in spring and summer)

The first thing to do for health preservation in spring is to expel the cold evils that come into the body in winter, drive away the evil spirits that have accumulated for a whole winter, generate Yang Qi, and reserve for the consumption of the ... ...

3 Steps

Hot and sour rabbit

It's a simple but delicious dish. It's a fast dish for dinner.

13 Steps

[Chongqing flavor] duck blood with pickled peppers

On such a hot day, I have no appetite at all. I want to eat the spicy and sour Chongqing food. It's better to have a little soup and water. Soft ones can also be made into rice. Ha ha ha. What do you eat? Eggplant? Twice-cooked pork? Nonono I wa... ...

8 Steps

[Tai'an fish] that's a good way to cook fish. Soup can be used as hot pot.

It's also the same as eating fish. Tai'an fish, a famous dish in the Jianghu, is from Tai'an Town, Chongqing. It's also called Tuotuo fish. Stewed silver carp in red oil pot. The meat is delicate and delicious. It's spicy and attractive. The lef... ...

4 Steps

[Chongqing flavor] fried kidney

I don't have an appetite in summer. I'll make a Chongqing style home cooked dish. It's spicy and spicy. You can't help but eat two more bowls of rice. hey.

11 Steps

Carassius auratus with rattan pepper

Recently, I have spent the summer in the mountains. I have used local materials. Fresh Carassius auratus with fresh rattan pepper.

9 Steps

Bullfrog with pepper and hemp

Pepper and frog are full of hemp flavor

5 Steps

Pickled ginger with pickled peppers

I always like spicy food. It's appetizing. It's more delicious. Sichuan cuisine is my favorite. I think of fish in sour soup and pickled peppers and pickled ginger. I tried it once.

3 Steps

Beef with ginger

Sometimes, a kind of food represents not only a taste, but also a kind of missing and a kind of memory hidden in the taste of food It's like this beef with ginger. It's one of dad's best dishes. When the delicious Ginger Beef comes to the table,... ...

5 Steps
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