The color of a mature pumpkin is really like a carrot. When I was painting, people thought it was a carrot. But it's much better than a carrot. Traditional Chinese medicine thinks pumpkin is warm and sweet. Pumpkin contains amino acids, caroteno... ...
The picture above is randomly found by the Internet. It's obviously too thick skin, too little stuffing, and it's very dry. Let's see. Hehe. Actually, the pancakes are very soft and delicious. Because it's hard to take photos while doing it. I'm... ...
Nang is a daily food of Uygur and Kazak, and also a unique food in Uygur diet culture. The general Nang is round, thin in the middle and thick in the edge. Put some onion or sesame on the surface. Nang is a great contribution to the development ... ...
I learned how to cook Wellington steak from Mr. good TV for the first time. It's not a good choice. It's thin and big. Dried mushrooms are also used as ingredients. But it tastes good. -
Super simple lazy breakfast. One banana, one egg and three spoonfuls of flour.
Delicacy. Kwai fix.
There's nothing new about the plaid apple pie. Create a way to use butterflies and flowers to make the pie. It's really bright at the moment. In fact, it's simpler than plaid. The so-called freshness of life is not just to try new things, but to... ...
When it comes to Thanksgiving food, many people's first reaction is to eat turkey. But in addition to Turkey, there is another kind of food, apple pie . Apple pie has different shapes and sizes. Today we are going to make this mini apple pie. In... ...
Today, there is still some leftover noodles for making spring pancakes. It's just that there's still some stuffing left over from the last time in the refrigerator. Let's have a pie. Make full use of the ingredients. No waste. More delicious. -
It's a kind of scallion oil cake that can be made in a pan. The ingredients and methods are super simple.
The day before yesterday, I left a few pieces of skin for copying. I thought it was wasteful to throw them away. So I learned how to make some apples.
I'd like to eat pie. It's spicy in college. For the first time, I made the dough and successfully passed the customs.
I've always been simple and easy. So I have such a super simple way. It's almost the same as the ingredients in a ten yuan restaurant. The taste difference is big.
For milk controllers, it's a good day to eat dairy products all the year round. The coming of winter is also a good excuse to satisfy the addiction of mouth. In winter, people are too lazy to move. They need more calcium. Especially for the elde... ...
Do you like scallion cakes as much as I do? At that time, the world seemed to be only a few streets. The tofu in the breakfast shop at the corner of the intersection was more delicious than the one grandma often bought in the vegetable market. T... ...