It's getting cold. The harvest season of Chinese cabbage. I always want to make pork and cabbage pie. It's the insistence carved in the bone. It's also the awe and respect for life. Because I can't refuse cabbage. At the intersection of going ho... ...
Rougamo is the ancient Chinese saying of meat in a bun . The original Xi'an lasagna rougamo has no green peppers. The green peppers version is a revision of Xi'an rougamo in other places. It belongs to a different kind. If the meat is stewed wel... ...
The crust of the meat cake just out of the pot is fragrant, crispy and crispy. It is divided into layers by meat and onion. Take a bite and leave it fragrant. My father and I don't eat fat. So the meat filling is almost no fat. But it's still ve... ...
There are no high, cold and proud people in this world. Everyone is warm. If you think he (she) is tall, cold and haughty, it's just because the person he (she) wants to warm is not you. Happy Valentine's day to all of you. Find the white that i... ...
I hate to eat banana and other soft fruits. It's different to make a pie. It's soft outside and soft inside. It's also healthy with black and white sesame seeds. It can nourish the kidney and black hair.
Apple is the best fruit in autumn and winter
Who says eating pancakes is high energy? Oil cake can also be small and fresh. It has more vegetables and less oil. It's soft and easy to digest. It's also fragrant. Is this enough for you who want to eat delicious food but don't want to gain weight?
Persimmons are not easy to store when they are soft. Babies like to eat persimmons. One at a time
When it's cold and cold, the food always makes people feel warm and comforted. The apple pie just brought out of the oven makes the room full of fragrance.
My fat man likes to eat meat pancakes. I eat them outside. I think the meat is not good, the noodles are not good, and the oil is not good. So I just went to school on my own. The fat man ate two large sheets at a time.
Three at a time. I can't stop.
It's better to have scallion pancakes. You only need three tips - one is to use your own scallion oil, two is to use hot noodles. Three is to make the noodles soft. You have to try
It starts with beauty. It's limited to delicacy. At first, it's deeply attracted by its weaving. It tastes good after it's made. Keep in mind that the paipi must be rolled thin. It's Crispy only when it's done in this way ~ I made it for the fir... ...
My husband and daughter love breakfast best. For breakfast, I'd like to brush a layer of soy sauce, add lettuce, fry an egg, and then a roll of sausages. I'd like to add a cup of hot milk or soy milk, juice. Oh. Time saving and delicious breakfa... ...
What is baijimo? Do you know rougamo? Baijimo is the cake outside rougamo. You can eat it any way you like. It's meat, vegetables, soup, porridge, dry