Chinese Food
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Boiled fish
Share a hard dish today
Sichuan style double cooked pork
Eat in the restaurant. They all like to order twice cooked pork. The slices of meat match with cabbage. It's delicious. But there are often more dishes than meat outside. A plate of double cooked meat has few pieces of meat. So I went home to st... ...
Fried eggs with shredded pork and fish
No fish, no cilantro, no shredded meat. Let's have a fish flavored shredded meat baked egg.
Mapo Tofu
Spicy and tender Mapo Tofu. Delicious and healthy.
Home cooked pork slices
Pork seems to be more and more expensive. I can only buy a little less at a time. This time I bought sirloin, lotus root and bean sprouts. They are all my favorite. I made a boiled meat piece. I changed the bean sprout into lotus root. It's delicious.
Sauteed tofu, home style Kwai Fu
Mapo Tofu is a household name in Sichuan Province. It's super delicious. The method is simple and time-saving. It saves a lot of steps. It is suitable for you who are busy at work.
No one doesn't love potatoes and meat
I don't like potatoes except my father. I haven't met anyone who doesn't like potatoes.
Spicy tofu with fat intestines. Super food. Two more bowls of rice
I like fat intestines very much. Once I went to a restaurant to eat tofu fat intestines. I kept thinking about it. During the outbreak, the restaurants are not open. It's only at home. A very delicious dish.
Braised fish with black bean sauce
During the epidemic, in order to avoid going to the vegetable market, we should eat whatever the refrigerator has in stock, so we should eat grilled Longley ～
Double cooked pork. What does Jingzhe eat?
There is no special food on the day of hibernation. It is mainly based on the principle of nourishing yang in spring and summer. It is suitable to eat seasonal vegetables in spring. The garlic moss in spring is the most tender and tastes spicy. ... ...
