One day I went to the supermarket to buy ice plum sauce . An old man asked me what I used to buy ice plum sauce . I said, use it to make sour plum goose . The old man said, why don't you marinate the sour plum by yourself. It's natural without a... ...
When it came to the harvest of green plum again, I quickly ordered a box on the Internet. The harvest period of green plum was very short. It was about half a month. And it was not easy to store and soon turned yellow. Yellow plum was relatively... ...
It's for those who don't have an oven, but want to eat barbecued pork. It's better than the oven.
I use the Changdi 25B oven. It's simple and practical. This is a traditional Cantonese dish that adults and children like
April is the mature period of green plum. Red Star green plum is full of fragrance. Ask a friend to bring me some from the mountain I can only say that I will send more to her after pickling_ (O ~) is a little tedious. I hope you can get good re... ...
Watching American TV at night. Suddenly, hunger in the belly soared. I'd like to have some barbecue and some beer. When I open the refrigerator, I only have plum blossom meat. So I think of making a roast plum blossom meat to drink. It tastes good
Barbecued pork is one of the meat dishes that I must order every time I go to the tea restaurant for dinner. When I eat the meat in my mouth, it's delicious and moistening. Just last year, I found out that there was barbecue sauce on the market.... ...
This dish is improved after learning from other mothers. It tastes good. She likes mushrooms more when she adds them
I never felt bitter before. This is a favorite. You can try it when you have time. It's also simple. Cubic meter ^