Chinese Food

Potstickers

(Baidu) guotie is a kind of Han nationality snack. It originated in Kaifeng, Henan Province. It's a kind of small food with fried stuffing. It's delicately made and tastes exquisite. It's usually made of pork stuffing. The bottom of guotie is da... ...

Chinese wolfberry leaf pork liver and lean meat soup

Chinese wolfberry pig liver and lean meat soup belongs to Cantonese cuisine. It is a family drink for nourishing liver yin to clear away liver heat. It tastes sweet, slightly bitter and has clear liver functions. Dietotherapy herb thinks that it... ...

Mixed chrysanthemum with shredded pork

Fennel bun

(Baidu) anise is rich in vitamins B1, B2, C, PP, carotene and cellulose. Anise oil, which causes it to have a special pungent smell, can stimulate the nerves and blood vessels of the stomach. It has the effect of strengthening the stomach and re... ...

Barbecued pork

Stir fried pork with mushroom

Double cooked pork

Leek shredded pork

Fish flavored shredded pork

Fish flavored shredded pork is a popular dish. It tastes delicious. You can make it at home according to your own taste. You can mix it with fish flavored sauce. The ingredients are based on the existing ingredients at home. Add it together. Mix... ...

Fried bean sprouts with streaky pork

Pork liver with leek

Fried tenderloin

Sweet and sour spareribs

Stewed pork heart and spareribs

I prefer stewed soup. It tastes great.

Fish flavored shredded pork

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Sweet and sour sirloin

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Pork in pot

Congee with preserved egg and lean meat

Sweet and sour sirloin

Stir fried beans

Dry fried beans. A delicious home dish. The taste is salty, delicious, hot, and nutritious. It's a good meal to eat with rice. Usually, the beans should be fried after being oiled. Do it at home. Considering the health and cost factors, you can ... ...