Chinese Food
All Recipes
Sweet and sour Lotus Root Cake
Sweet and sour lotus root cake. This dish combines lotus root and meat very well. It tastes rich and layered. With sweet and sour vinegar juice, it's definitely a good dish for dinner.
Brewed Morel
Morchella is a kind of rare edible fungus, named for its uneven surface and shape like Morchella. Morel mushroom, also known as morel, mushroom, mushroom. It is used for food accumulation and qi stagnation, fullness of epigastric distention, phl... ...
Chinese kitchen hot and sour sea cucumber saozi noodles
Nothing. How to make hand rolled noodles? The answer is so simple. Jin Dao's noodles are soaked in rich side dishes. Each one is full of spicy soup. Fresh and rich minced meat mixed with fresh vegetables is poured on the hot surface. The sour an... ...
Fried spareribs with peppermint
It's the flavor that I've been thinking about since I came back from Yunnan. It's this Mint fried spareribs. I didn't expect that mint could be used to serve meat. It made the originally greasy fried spareribs small and fresh, neutralized the gr... ...
Pig liver soup with preserved vegetable
Xuepi vegetable has the effect of cooling blood and eliminating deficiency fire. It is a kind of vegetable beneficial to human health. Pig liver is rich in nutrients and has the function of nutrition and health care. I really like the taste of c... ...
Pork large intestine with Scallion
This dish only uses some common seasonings at home. For example, the seasonings at home that have just learned how to cook must not be so much. Moreover, it's not good to have many seasonings.
Stir fried beans. Eat a new realm
Fried beans is a well-known dish in Sichuan cuisine. It's also a rare dish with less meat, but its aroma and taste can even surpass that of meat. The first time I tasted this dish, I was travelling to the South with my friends. I was lucky to ha... ...
Sweet and sour pork with pineapple
Today's lunch is pineapple sweet and sour meat. It's pineapple. In fact, it should be pineapple. Pineapple and pineapple are a little different. Pineapple is slightly sour. Pineapple is relatively sweet and sour. Pineapple is the fruit of pineap... ...
Qianjiang shredded pork
One afternoon in April, I really wanted to eat this stuff. I watched the pictures and practices all afternoon, intending to go home and make delicious food.
Tofu, lotus root, hamburger, baby healthy diet
This lotus root tofu burger. I found my uncle to make it. I took a picture and showed it to you. The ingredients include minced meat, lotus root and tofu. It's a classic combination of three brothers. It can be seen in many dishes. It can not on... ...
Shredded cabbage with preserved pork
It's a home-made dish. It must be better to tear it by hand than to cut it with a knife. -
Fried sliced pork with mushroom and bean
I bought mushrooms and pork tenderloin and prepared to fry them together. I found that there were still some beans left in yesterday's fried bean curd lunch. I just fried them together. -
Glutinous rice rolls with bean skin
Today, I used glutinous rice, minced meat and carrots as stuffing. I rolled them up with bean skin. I steamed them together when cooking. -
It's not enough with three bowls of rice
One of the most delicious dishes. It's nutritious. It's rich in vitamins. The most important thing is that it's simple.
Stir fried pork with blood
The pig's blood iron content is high, and it is the heme iron that is better absorbed and utilized. It is helpful to alleviate the anemia caused by dieting for women. It can be used moderately when reducing weight. The efficacy and function of p... ...
Home style crystal shrimp dumpling
To be honest, Chinese pasta is really not my aunt's dish. There should be no problem with the recipe of this shrimp dumpling. But the finished product doesn't sell as well as the one made outside. Well, failure is success. I met his mother this ... ...
Braised pork with Taro
I didn't like eating fat since I was a child. Only the fat of zongzi and the meat in it are delicious. Compared with those stewed for several hours, this one is quite addictive. The meat is thin. I'm afraid it's too fat. I don't like it when it'... ...
