Wrap meat with lettuce. It's very crispy and delicious. -
Recalling the taste of childhood
My family are all carnivores. Naturally, they all like braised pork. As food, we must cultivate this dish well. ha-ha. Side dishes in braised pork can be added as you like. Small abalone, quail eggs, dried bamboo shoots, etc.
I like to eat meat and drink wine. Today, I have a different taste of bread. Meat loaf and Ham Bread greatly satisfy my meat desire. Salty bread touches my taste buds.
Our hometown, Suichang, will have a black meal on March 3, and even more in the summer. Compendium of Materia Medica says: take Nanzhu leaves and mash them. Soak them in water and extract juice. Cook japonica rice or glutinous rice. Make rice in... ...
I want to eat meat, but I'm afraid of growing meat? In fact, if we usually keep low salt, less oil, meat and vegetable in the process of cooking. More exercise. Even eating meat can keep a good figure. I went to the supermarket early in the morn... ...
Last week, I watched the recipe, and I was greedy [Xiaobian also secretly collected a lot of recipes in the recommended menu every day. I've been greedy for this pork chop with potatoes for a week. I only have time to do it once on weekends. It'... ...
My son is in the third grade. He likes to eat sweet and sour dishes. The teacher arranged to make a dish by himself and take it to the school for class activities the next day -- good dishes
I can't eat it in this gourmet restaurant. It's fried pimple. What is fried pimple? Pimple is not a pickle pimple. It's a pasta. It's just cut the noodles into small cubes and stir fry them. It's delicious. It's delicious and delicious. You can'... ...
I've been fascinated by the meat pine cake box recently. The meat pine I bought outside is always uneasy. Then I'll make it myself.
Learn authentic Japanese barbecue from beautiful teacher ~ ~
My friend brought a asparagus from my hometown. I made a home style stewed asparagus with pickled vegetables. Of course, bacon is indispensable.