All Recipes

Shredded pork with Beijing sauce

Beijing sauce shredded pork. It's a traditional Beijing style dish. Because it uses pork tenderloin as the main ingredient, I sometimes eat meat that doesn't move meat. But I haven't made it by myself so far. Today, I followed the chef's recipe ... ...

12 Steps

Great taste, gathering treasure, gathering wealth in all directions (pork ribs, preserved rice)

This golden pot is a simple way. It's the first choice for new year's dishes. It means a new year. Everyone has an endless supply of gold and silver jewelry.

12 Steps

Classic Beijing sauce shredded pork

Classic and timeless classic dish. Beijing sauce shredded pork is a traditional dish in Beijing. The flavor of the sauce matches with the unique taste of the bean skin. It's delicious. Beijing sauce shredded pork is a well-known dish. It's one o... ...

20 Steps

Stewed pork with green pepper

I only make this dish for my family or special iron friends, because it tastes very good but looks really ugly. It's very popular in our family. But the banquet is not on the table at all. This kind of stewed meat is especially warm and comforta... ...

10 Steps

[quick fried three kinds] people in Northeast China fry three kinds of viscera together. It's fragrant.

Quick fried is a common cooking technique in the north. For example, fried meatballs, fried vegetables and fried meat sections. Jiang Juan, an old northeast friend of Taitai, has brought three kinds of quick fried dishes with richer raw material... ...

5 Steps

Golden Beijing sauce shredded pork

I've worked outside for many years. I've eaten a lot of delicious food. But I can't forget the Beijing sauce shredded pork that I ate in Beijing last year. It's wrapped in sauce. It's wrapped in tofu skin. It's really delicious with a little gre... ...

14 Steps

Original nutrition hot pot

There was a heavy snow the day before. I feel the new year's flavor is stronger. The warmest thing in winter is that a family can have a hot pot together. It's steaming hot today. My son and I like this way better (my husband likes hot pot. We c... ...

10 Steps

Dumplings dumplings leek shrimp pork

Delicious but dumplings. I went to a friend's house for a party. I brought a big box of dumplings just made. The big friends didn't care to taste them. They had been eaten by their children. Can children eat so much nowadays? When I was a few ye... ...

9 Steps

Shredded pork with Beijing sauce

As a meat eating animal , Xiaozi can be said to make the most of meat. She likes to eat big meat and eat pure meat. Today, she makes a home-made Beijing sauce shredded meat. The strong sauce shredded meat and the beancurd skin with tendons are m... ...

13 Steps

Congee with pork fillet, corn and egg

Recently, it's really super super adults + children with cold and cough. The flu has been raging recently. Moms really need to keep up their spirits. At this time, give your baby some warm porridge. It can warm your stomach and improve your resi... ...

13 Steps

Learn to make Beijing famous dish Beijing sauce shredded pork

Learn to make Beijing famous dish with master -- Beijing sauce, shredded pork, sweet noodle sauce, scallion, shredded pork, tofu skin, health, multi strength, strong fragrance, peanut oil, delicious food, good oil, new year's hospitality, anothe... ...

7 Steps

Shredded pork with Beijing sauce

Beijing sauce shredded pork is one of the classic representative dishes in Beijing cuisine. It is made of pork lean meat as the main ingredient, supplemented by sweet noodle sauce, onion, ginger and other seasonings, and cooked with six blasts o... ...

9 Steps

Congee with preserved egg and lean meat

Congee with preserved egg and lean meat

2 Steps

Shredded pork with Beijing sauce

Beijing sauce shredded pork is a famous Beijing style dish. As long as I have eaten it, my friends are full of praise and I will not forget it for a long time. In order to reproduce this famous dish, I specially prepared the world's choice of Qu... ...

14 Steps

Shredded pork with Beijing sauce

Beijing traditional food, stir fried with soy sauce -

4 Steps