This is the most praised breakfast given by my girl. It's simple and easy to make. With cheese, it's not only calcium supplement but also delicious. Babies who are allergic to dairy products can make it directly with bananas. It's also delicious.
The delicacy of parties. Simple and Kwai.
My daughter likes spaghetti. It's easy and convenient to make by herself
This is a home-made dish from snacks. Crispy ribs, soft waxy potatoes, mixed with sweet and sour garlic juice. It can't stop.
I'm good at cooking. My wife can't get tired of it.
Babao hot sauce is a traditional famous dish in Shanghai. It's bright and bright in color and spicy. It's improved from stir fried chili sauce. Later, some restaurants in Shanghai followed suit. Babao hot sauce was widely spread. Babao hot sauce... ...
I like egg soup very much. It's said that goose egg has the function of health care and health preservation. I bought some home. Although the price is high, it's worth as long as my family likes it. The price is no more expensive. Goose egg has ... ...
Peanut oil is a kind of edible oil which is easy to digest. Peanut oil contains more than 80% unsaturated fatty acids (including 41.2% oleic acid and 37.6% linoleic acid). In addition, it also contains palmitic acid, stearic acid, arachidic acid... ...
I like to eat steamed buns with meat stuffing. Today's bun is a combination of meat and vegetable. And a bigger highlight is that it is made of wild vegetables (Shepherd's purse). The fresh combination of wild vegetables with meat stuffing is ju... ...
Stir fried meat is a famous dish of Hunan cuisine. It is also called stir fried meat with green pepper. Because the meat with more lean meat tastes dry and less moisture, Sichuan style stir fried meat uses three lines of streaky pork without ski... ...
Eat spring in your stomach
It's Qingming Festival right now. Let's make Qingming fruit. Generally, glutinous rice flour, glutinous rice flour and chengmian are used to make green dough. Glutinous rice flour can properly increase the hardness of green dough. Slightly neutr... ...
To be honest, it's the first time for me to deal with hooves. It's more powerful than pig hooves. Well, it's the first time. I hope you don't screw it up. May the God of food bless you.