Chinese Food
All Recipes
Beijing sauce shredded pork. Comparable Hotel (with a course of cake skin)
The shredded pork with Beijing sauce is delicious. This dish needs the interaction of all parts. The taste can help each other to be perfect. First of all, the shredded pork should have a strong sauce flavor. The vegetables must have the shredde... ...
Stewed kidney bean with pork
Preparation materials: pork, kidney beans, soy sauce seasoning
Gluten cake (semi hot noodles) tofu brain
What's for breakfast? It's a big problem. Because there are so many choices, I don't know what to eat. As a drifter in Northeast China, my memory is full of the flavor of my hometown Boss. The bean curd brain. OK. The picture is too familiar. To... ...
Braised pork in brown sauce
The nutritional components of streaky pork 1 streaky pork contains high-quality protein, dietary fiber, fat, cholesterol, thiamine, vitamin B2, niacin, vitamin C, vitamin E, vitamin A, carotene, potassium, phosphorus, calcium, sodium, selenium, ... ...
Fish flavored shredded pork
The taste of mountains in spring.
Barbecued pork with honey sauce
Hong Kong Style classic honey barbecue can be done at home. No oven. One pot can do it. It's delicious with rice and wine. It's super simple. Let's try it.
Sweet and sour spareribs
The sweet and sour pork ribs are delicious tonight. The family have eaten them all.
Braised pork with bamboo shoots
This is a northerner who likes to eat bamboo shoots. I'd like to thank those express buddies who stick to their posts in a special period. They bring the flavor of spring across thousands of mountains and rivers.
High nutrition of beancurd and bean skin
The nutritive value of humus contains 20 grams of fat, 45-53 grams of protein, rich dietary fiber, vitamins and mineral elements per 100 grams of humus. Not only the protein content is rich in the beancurd, but also the amino acid composition of... ...
Stir fried bamboo shoots with streaky pork
It's another good dish to eat in spring. If you eat more, you won't be afraid to grow fat. It's full of crude fiber. Every spring, I will try my best to eat. Slowly taste the unique taste of spring ~-
Pie plate
The terminator with the rest of the filling.
[spring in the mountains] ❤️ Crispy and fresh celery with asparagus ❤️ Honey peach loves nutritionist's private kitchen
Farm food in Hangzhou ⛰️ At the foot of the shady mountain where the mountain is dug. With the water celery (commonly known as duck's foot board), I especially like to eat the water celery and cut the bamboo shoots into shreds. With the water ce... ...
Pan fried white radish pie
Many people, especially children, don't like white radish. Because radish has a pungent and exciting taste. It just doesn't taste very good. So radish needs to match with other things to show its delicious. In fact, white radish can be said to b... ...
Stir fried pork slices with asparagus
1. Asparagus is rich in vitamin B, vitamin A, folic acid, selenium, iron, zinc and other trace elements. The research shows that each person can eat 200 grams of fresh green asparagus every day, which can meet the needs of human body for the abo... ...
