Chinese Food

Sweet and sour sweet sweet and sour sirloin

Crispy bread bran fried meat tendon

Sweet and sour pork tenderloin

The main point of sweet and sour sirloin is the proportion of paste and sweet and sour juice. I've adjusted my taste. Sweet and sour food is delicious. Of course, the way to make sweet and sour food is everyone's own way. Today, share my way. Fr... ...

Shepherd's purse small wonton the key to meat filling

The night before yesterday, the stuffing was mixed. The next morning, you can eat the fresh wonton beautifully. It's super satisfied. -

Dumplings with thin skin and big filling of leek

It's not hard to make dumplings. You can pack them with your hands. The skin is thin and the stuffing is big and the meat is fragrant. Jiaozi first appeared in the Eastern Han Dynasty. It was created by Zhang Zhongjing, the doctor of medicine. J... ...

Carbon water circulation fat reducing meal

Steamed dumplings with full skin beef and pickled vegetable stuffing + mixed bean skin + water milk. The more fat reduction period, the more greedy my mouth is. I want to eat all kinds of food. Yesterday, I saw the sun drying of various kebabs a... ...

Fish flavored shredded pork lunches for private dishes in xiaoshijiao

Is it necessary to bring food to work?

Pork liver with chopped peppers

I have the impression that the pork liver in my hometown is made with chopped peppers. This way of eating hasn't changed in 30 years, so I don't eat any other taste of pork liver.

When southerners fall in love with dumplings ❤️ Chinese toon pork dumpling ❤️

❤️ Chinese toon pork dumpling ❤️ Toon is one of the spring delicacies I fell in love with only after I was an adult. When I was a child, as long as the adults at home began to talk about new tea, a variety of dishes made of Chinese toon began t... ...

Spring recipe - stir fried pork with fresh bamboo shoots

As the saying goes, bamboo shoots are springing up. It's probably because spring is the best time to eat bamboo shoots. Bamboo shoot is a health food with high nutritional value, low fat and low sugar. How can you miss it?

Sweet and sour apricot mushroom as delicious as sweet and sour sirloin

Fried shredded pork with fish sauce

I just finished the pineapple sweet and sour pork challenge from netizens two days ago. Today, I opened the refrigerator and got another package of chicken breast meat. What happened? Don't even look at the refrigerator before shopping? Some peo... ...

Pork liver with pickled peppers

As a Sichuan girl, pickled peppers and ginger are indispensable seasonings in the kitchen. The fresh pork liver is accompanied by crisp celery and various sour pickles. A meal artifact is ready.

Late spring coldness and warm Kwai [big bone soup wonton]

It's cold and rainy in the late spring. It's necessary to warm your stomach and body. It's different from ordinary wonton. It's its soup. Let's do it together ~-

Minced pork in beef soup

Delicious breakfast preferred

Scalding bread with cabbage

Home cooked food is delicious

Steamed bun with shepherd's purse

Shepherd's purse big bun in spring has always been my favorite, because only this season's shepherd's purse is more tender and delicious. When I was a child, my grandmother would send each of my sisters and I a small basket to take us to dig she... ...

Home cooked pork slices

Spicy and delicious. Sliced meat is smooth, tender and refreshing. Especially for dinner. I use lean meat. The best is pork tenderloin. The taste is more tender.

Stir fried lettuce with pig oil residue

Looking for the taste of midnight snack when I was a kid

Fried String beans with pork

Kidney beans are sweet, light and lukewarm. They can return to the spleen and turn the stomach meridian into dampness without dryness. They can invigorate the spleen without being greasy. They are commonly used to stop the spleen deficiency and ... ...