Chinese Food
All Recipes
Lovely and delicious mushroom, bamboo shoot and pumpkin bag
Pumpkin puree, glutinous rice flour, minced pork, fresh and tender bamboo shoots and mushrooms are used to make delicious stuffing with soy sauce, oyster sauce, white pepper, etc. Finally, it is made into a lovely pumpkin shape. After steaming, ... ...
Braised pork with meat
Children like it. Parents like it. Husbands like it. The whole family like it.
Roasted pork elbow with garlic in oven
It's time to bake the pork elbow. It's delicious with lettuce and tacos or Duran flour.
Soft waxy elastic teeth. Braised fresh bamboo shoots and elbows with collagen sauce
Wangyi Weiyang has the black pig elbow bought by Zan shopping mall. The meat is delicious, soft, waxy and elastic. The meat is fragrant. It goes with rice. One bowl is not enough. -
Assorted bun
This is the first bun I made for you in more than five years since we realized marriage. You come to southern cities as a pasta loving northerner. You can't go back home several times a year from college to graduation. This year, you didn't go b... ...
Braised pork ribs in brown sauce
My boyfriend is a meat lover. On his birthday today, he made a braised pork chop. It's easy to make. It's delicious and hot.
Braised asparagus with pork
The taste of spring bamboo shoots is light, fresh, and nutritious. It is rich in water, plant protein, calcium, phosphorus, iron and other essential nutrients and microelements for human body, especially the content of cellulose is very high. Re... ...
Today, I'd like to share a Beijing sauce shredded pork
This dish is one of my favorite dishes. It's not as good as what I made in many restaurants.
Braised pork ribs in hot air
I'm used to fast-food breakfast / Midnight snack. I'd like to eat some homely and hot food. Stew the spareribs a day in advance. Take two minutes to cook a noodle. Pour on the rich spareribs soup. Scald the vegetables and oil peppers on the yard... ...
Small wonton with oyster sauce
The wonton with stuffing has been eaten countless times. Today, the secret stuffing uses the chef's machine to finish the stuffing in 5 minutes. It's not only fast, but also delicious. The child wants to eat one bowl at a time.
Stir fried pork liver with Scallion
Scallion and pig liver. Wild and strong. Try it!
Roasted pork with pickled vegetables
Most people in Northeast China have a heart for pickles. Every winter, if you don't eat pig killing vegetables, stewed bones with pickles, roasted pork with pickles and dumplings with pickles, you will feel less. When I was a child, my family ha... ...
Stewed pork with pickled mustard
What can I have for breakfast? It's the most suitable. Crispy crust. The stuffing is delicious and delicious. It's very appetizing.
There must be fried bean sprouts in rural banquet
This dish is an essential stir fry at our local banquet. It has its own flavor. Every time it is the first to be eliminated. Especially its soup. It is a kind of enjoyment to eat with rice.
The memory of Beijing
Sweet noodle sauce is the same as hemp sauce. It's a very important seasoning in old Beijing cuisine. Beijing sauce shredded pork is the representative of sweet noodle sauce. It's simple and delicious. Try it soon.
