Chinese Food
All Recipes
Spicy perch
Jingxuan soy sauce recipe 4 spicy perch. Most people like steamed perch. Steamed perch is really delicious. First, I like braised perch. It's still spicy. Compared with steamed perch, braised and spicy perch has a richer taste. Its meat is compa... ...
[Madeira's kitchen] baked salty crab with Nanyang wind
Salty crab is a kind of seafood that we love and hate. Eating raw with vinegar can only be done as early as possible with pickled rice. It's a bit wasteful to stamp it into paste to make crab paste. Today, we should make it a warm pot. And it ha... ...
#Stir fried noodles with soy sauce
Fried noodles are the classic of Shaanxi pasta. The side dishes are simple and delicious. A bowl of noodles with good taste is ready. The noodles are chewed and the dishes are tasty. They are one of the best in Shaanxi Province. What I'm sharing... ...
Ice sugar and tremella soup
Tremella contains protein and many kinds of amino acids, and 3 / 4 of the amino acids necessary for human body can be provided. Tremella also contains many kinds of minerals. It has high nutritional value and is a kind of high-level nourishing s... ...
Bitter melon soup with ribs
Balsam pear can reduce fire, clear away heat and detoxify. Soybeans can supplement our body's protein. Calcium. It's suitable to eat this dish in winter, summer, autumn and winter. It's also my favorite soup. It can not only beautify but also dispel fire.
Crabapple crispy with green bean paste
Spring Festival is coming. Make some Chinese snacks to entertain the guests. The charming and charming Begonia crispy has a charming appearance, layers of crispy dough, sweet but not greasy filling. It must be very popular. Let's start with a li... ...
Thousand layer cake
Kids love cream and strawberries
Pork in pot
Guobaorou is a northeast flavor dish. I.e. marinate pork fillet slices to taste. Wrap the fried paste in it and fry until golden yellow. Stir fry and thicken. The color of the dish is golden. The taste is sour, sweet and sour. This time, I also ... ...
Three delicacies with sauce
Disanxian is a very homely northeast dish. It's salty, fragrant and delicious. It's very delicious. The flavor and color of the dishes will be stronger and more attractive when the sauce is used as seasoning. -
Lotus seed and soybean milk pudding
This pudding can be said to be a relatively unique taste. The pudding used to be mainly fruit flavored, while this lotus seed soybean milk pudding is not only healthy but also nourishing. I personally don't like to eat too sweet sweets. So this ... ...
The temptation of hot and sour chicken gizzards
Now it's not like before. It used to be looking forward to the stars and the moon. There will be many delicious things that you can't eat at ordinary times. Now the living conditions are all good. It's the same every day. On the contrary, it's q... ...
Fragrant glutinous rice balls
It's a big event to fry the rice balls in the Spring Festival. The fried rice balls are good every year, which means that next year's day will be a happy one.
