Chinese Food

Pork bone soup with bean and lotus

The lotus falls with the wind. The lotus grows in a beautiful way. Now Lianpeng is on the market. It's a good time to taste it. There are many vendors selling lotus seeds on the roadside. There are lotus seeds in the lotus pod. The usual way of ... ...

Baby's supplementary diet with shrimp omelet

Prawns are rich in vitamin A, which can protect eyes, and vitamin B, which can eliminate fatigue, enhance physical strength, and contain rich calcium elements. Prawns for babies can supplement trace elements such as calcium and zinc, which is he... ...

Mushroom and turtle soup

Drink more soup and water in autumn. Get rid of dryness and keep healthy

Daliang fried milk

Fried milk is a famous special snack in Shunde. Its skin is crisp but not hard. It is fresh and delicious inside. It has the taste of fresh milk. It's very popular with the public. It's also one of the snacks I must order every time I go to the ... ...

Stir fried agaric with Broccoli

Delicacy Kwai is a high vitamin C. It can relieve fatigue and relieve stress. Carotene and lutein also protect your eyes. Collocation with black fungus is a good way to cure Bacon. A quick meal is a cure for all unhappiness.

Xiaoyu's private kitchen orange melon ball

In fact, Xiaoyu likes to eat winter melon very much This time I'll teach you to make a very nice, fresh and crisp orange melon ball. It's especially suitable for the girls who are losing weight. The sweet and sour orange juice is saturated with ... ...

Braised beef balls

The beef pit is wrapped with quail eggs. It's delicious and nutritious. Japanese style gives you a different ball -

Beef and tofu soup

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Mushroom puff

Crispy cocoa crust, sweet cream filling, and cute mushroom shape. No need to add pigment. Simple, interesting and delicious little puffs. They are more popular with children. -

Seafood Gourmet - family mini two

Taurus's desire for delicious food is really hard to stop. It's like today's sudden desire for seafood. As a non coastal city food, 37 ℃ high temperature can also be used to buy food and travel around the world. After a long distance to the seaf... ...

Fish in stone pot

Kwai shrimps fresh shrimps pizza

Last night, I baked nine meal bags. There are four left. Today, I use them to make pizza bottoms. It feels great. It is nutritious and delicious. The whole family likes it.

Special spicy beef sauce

Two days ago, our little friend in the wechat group baked her own beef sauce in the group. Once she made it, she greeded many little friends in the group. She gave me the recipe and let me share it with you. I made it as I expected. The beef sau... ...

Stewed mushroom with hen

Stewed chicken and mushroom is a famous dish in Northeast China. Unfortunately, I'm not from Northeast China. I can't make it authentic. But I like it very much. What can I do? Ha ha. It's OK to draw a ladle according to the gourd. I've got a he... ...

Stewed spareribs

Hey, it's cool these days. It seems that the appetite has turned on. Husband and son say. Stew pot meat. Greedy. Ha ha. OK. It's easy and tasty. I'm not tired and you like it. Look. This is the pot. It's better to call stew. It's also called pot... ...

Stewed beef tendon

I've always wanted to make a dish. I haven't made any bittern. The little angel sends out her beef noodles in the group every day. My heart is itchy. I want the recipe to marinate myself.

Pork liver noodles

Fulinmen snow powder is full of energy. The corn noodles made of it and corn flour are healthy and nutritious. Then use the nutritious pig liver to make saozi. The protein content of pig liver is high. It is rich in iron and vitamin B12.B2.B6 . ... ...

Kung pao chicken

Chicken is fresh and smooth. Cucumber is crisp. Peanut is crispy... Just like love. Every moment has a different taste. -

Qinghai Kang pot mutton

Nostalgia may be a dish. There are five flavors and ten colors in it

Plain Mapo Tofu

Mapo Tofu has always been my favorite way to eat tofu. During the period of weight loss, I improved the way of Mapo Tofu. The unique flavor of rapeseed oil has given the foundation for the success of this dish. The finished product is delicious ... ...