Chinese Food
All Recipes
Mashed potato
2. It's weekend again. What delicious food will you make for the princes and princesses tomorrow? If you haven't thought about it, come here. Make sure your princes and princesses love it very much. 3. It's also very simple. It doesn't take much... ...
Appetizer ~ cold and hot potato shreds
Appetizer in ten minutes
Mashed potatoes (KFC)
Super simple mashed potatoes. Benefits for potato lovers. The taste is so great. After KFC. Learn how to save money ~
Beef and Potato Curry
Sunday is always the most relaxing day for family to get together. Warm sun. Have a cup of tea. Bask in the sun and listen to birds playing. Life is always so pleasant. Relax next week's tense mood. Make lunch for your family. The food is no lon... ...
Braised pork in brown sauce
A dish that my son likes very much. In winter, I want to eat a lot of meat.
Original soup and curry beef brisket pot (super detailed steps) - warm up in winter
Curry beef brisket pot is a very suitable dish for winter. When it's cooked, it's full of fragrance. When it's on the table, it's warm for a moment. This time, it's cooked with beef soup. Because it's used with extra spicy curry, it's also seaso... ...
Potato slice soup
This potato slice soup. It's a good choice for dinner at night. It's both slimming and beauty. It's really delicious. Like friends can try. The steps are simple and clear.
Roast chicken for Christmas
Christmas is coming. I can't buy Turkey. It's good to make a Chinese style roast chicken. The size of roast chicken can be determined according to its own population. Sanhuang chicken is a good choice. Leg bones and wing tips are easy to be blac... ...
Boiled meat slices warm up in winter
I haven't eaten spicy food for a long time. Look at the dishes I've made recently. They're all bland and tasteless. I just want spicy food if I'm jabbering in my stomach. I'm sorry for not eating spicy food anymore. I wanted to buy beef, but I d... ...
Xinjiang soup and rice -- warm up in winter
I learned Xinjiang cuisine with Xinjiang beauty. Of course, I didn't learn it well enough. It certainly didn't taste as good as Xinjiang. Hee hee. But it's so warm to have a bowl this winter. I saw the introduction of my relatives. Xinjiang Tang... ...
Stewed chicken soup with wuzhimaotao to warm up in winter
Stewed chicken with five fingered peaches. It has an attractive coconut milk flavor. It also has the effect of calming the liver, brightening the eyes, nourishing yin and reducing fire. Other herbs and vegetables can be added according to their ... ...
Roasted lamb chop with Rosemary
Rosemary lamb chops is a very classic French cuisine. Many people want to make the taste of lamb chops right. But it's really not easy. The mutton chops are the most eaten in my family in winter. I've tried all kinds of stewed mutton chops, slic... ...
Korean spicy cabbage and oxtail soup
It's getting colder and colder recently. The warm oxtail soup has become a regular customer on my dining table. Use a fast pot to press it and then use the stew pot to simmer slowly. The oxtail meat is crisp and soft, and the soup head is thick.... ...
Braised chicken in private room__ Mom's taste
Delicious chicken and thick juice can eat several bowls of rice. You can smell the fragrance from the alley mouth. That's mom's smell.
French Blue Ribbon recipe potato omelet
In order to make sure that the omelet is soft, you can also fry it until it is half cooked and put more butter in it so that potatoes and herbs will change more before you mix it.
