Chinese Food
All Recipes
Low fat and nutritious. Dark delicious chicken with colorful pepper and cuttlefish sauce noodles
I'm fed up with rice, porridge and Western food. But the high calorie pasta with cream in western restaurant makes you afraid. Why not DIY your own western food at home? With your favorite vegetables and meat, wouldn't it be more delicious? Toda... ...
Sweet and sour yam
Yam has always been a kind of food material for both medicine and food. It is rich in choline and lecithin. After absorption by the human body, it helps to improve the memory of the brain. In addition, yam is also rich in a variety of nutrients ... ...
Sichuan spicy fish
Among the eight cuisines. Momo likes Sichuan food best. My friends say that I am a fake Guangdong sister paper. They say that I love spicy food so much. I can eat spicy food very well. Because the first job of the company is Chinese food. The bo... ...
Fried Canadian Arctic shrimp
Today's Qingdao style fried Canadian Arctic shrimp is made of frozen Canadian Arctic shrimp. Because Canadian Arctic shrimp can be caught all year round, they can be bought all year round. With pepper powder, Qiwei powder and a little salt. The ... ...
Appetizer Mapo Tofu
Mapo Tofu. According to the traditional method, it's a little boring. So it's added with black fungus. It's refreshing and appetizing.
You are greedy and afraid of being fat. You can try the light version of baixiangguopound cake
It's the first time to make baixiangguopound cake. It's amazing. The rich butter and milk fragrance is mixed with the fresh fragrance of passion fruit. It's really fascinating and irresistible. Actually, I seldom make pound cake. It's really too... ...
It's delicious. Nutritious and delicious apple and walnut pie
The crisp pie covers the refreshing apple. The roasted walnut sends out a strong fragrance. With the soft and sweet cream pie stuffing, the collective entrance is such a happy taste experience. Do you think it's complicated to eat? Look at the s... ...
Serve ~ Kung Pao Chiba tofu
I love eating meat when it's cold. But I can't eat meat even if it's delicious. If I eat too much, I will get angry. But. The family all ate greedily. No meat is not happy. Always said no meat is not fragrant. Think about it. Today this dish is ... ...
Wonton with crab roe
Family meals. Reading alone -- only taking wonton as a tribute to the hard-working young master
[steamed bun with mushrooms and cabbage]
The traditional way to make baozi is to first make noodles, then knead them, then make baozi, and then make the second one. It will take more than an hour before and after the time. So today I will share the next one. It only takes 30 minutes. I... ...
Stewed pumpkin and hemp
Hemp food is a kind of pasta snack in Shaanxi Province. Few people don't like it, especially when it's cold. Many people like to make stewed hemp food. The food comes out in one pot. It's convenient, delicious and warm. -
Beetroot waffle
Beetroot is also called red beet. It contains vitamin C, cellulose and folate. It has a lot to do with health. It can make blood flow faster. And it can also reduce blood pressure. It can make the performance of sports better. So you can eat a l... ...
Macaron
Amazing four seater macarone. I don't understand why my two brothers like to eat. They stare at the refrigerator every day. They talk about it every day...
Oats Fruit Tower
Crispy tower bottom with cream fruit. Fragrant and fresh.
Glutinous rice flour doughnut
Use glutinous rice flour instead of low gluten flour to make doughnut. It's sweet and soft. Just out of the oven, the child ate three doughnuts in a row. And it's easy to do without failure.
