Chinese Food
All Recipes
Jam biscuit
Since I fell in love with baking, I have bought more and more various molds. Even the courier has become familiar with them. I can say hello when I meet them in the building or other places. The smallest box in the family has become several. The... ...
Baked chicken wings with salt
I always wanted to eat salt baked chicken wings. But the traditional way of salt baked chicken wings requires a lot of crude salt. So it hasn't been realized. This time, Gu Gu stole a little lazy at home alone. He took a bag of salted chicken po... ...
Cranberry biscuit
Cranberry biscuits are our favorite snack. I'm very happy to see my family eating their own food. -
Light cheesecake popular all over the world
I don't know if you've noticed that the light cheesecake has been popular all over the world recently. Take a closer look at whether the big shopping malls around you will come out one by one overnight. Those shops actually make several kinds of... ...
Baguette
French stick is a kind of bread that French like best. It's like Chinese rice and steamed bread. It's eaten as staple food. Only flour, yeast, salt and water are used as raw materials, and the method is very simple.
0 failed Cranberry biscuit
It takes patience and care to bake this thing, because every ingredient needs to be well controlled. If you are not careful, you will fail. Each baked product needs to be practiced several times to ensure that it has both good looks and appetite... ...
Grilled ribs with black pepper
Grilled ribs is an easy but brilliant dish. It's a good choice whether it's for singles or for family dinner.
Coconut milk breakfast bag cock logo Gamma Coconut milk trial report III
It's hot and I'm lazy. I haven't made bread for a long time. I'm lucky to get the cock mark this time Gamma Coconut milk. Strong taste. Unique coconut fragrance. Can not help but also want to make bread. This bread is made of coconut milk. When ... ...
Purple macaron
I received Liang Shi's applesauce. It tastes sweet and soft. Try to make macarone to match this wonderful applesauce stuffing.
Margarita biscuit
This is the best cookie for new bakers
Oatmeal kernel bread
This kind of Oatmeal Bread is made with oats. There are not many varieties left in the family. They use walnuts, raisins, medlar and sesame. But they are still delicious. The dietary fiber contained in oats has a good effect on the prevention of... ...
Steamed pork ribs with flour
In Sichuan cuisine, compared with fish flavored shredded pork, kung pao chicken, Mapo Tofu and other classic cuisines, it's not so famous. But it's one of the most popular cuisines made by ordinary people. Its method is simple, easy to use, meat... ...
Apple Rose (Changdi baking Festival)
Dessert. First, taste her taste. Second, enjoy her delicacy. See such Apple Rose for the first time. I can only describe it with amazement. Exquisite and lifelike shape. So beautiful and charming. So swaying and colorful. Suddenly let apple, a v... ...
Yujian delicious flour free chocolate shuflei
Shuflei is not greasy. She likes her light taste. The taste is like a cloud on the tip of her tongue. This time, it's chocolate flavor. Combined with the rich aroma of cocoa, it's even more beautiful. Shuflei's light taste comes from the egg whi... ...
Love dessert shuflei
Shuflei's best tasting time is only 6 minutes. After that, it completely collapses. Love is the same. The feeling of heart is too late to taste. It's already fleeting. So, I don't think it just tells us to live in the moment. Cherish everything?... ...
Salty and crisp finger cake for elders
I just started to study baking. The elders said that they would make some delicious snacks for the elderly. Grandpa is too old to digest sugar. I think it's the most suitable way to make crisp biscuits. Instant flour is less digestible, so I mad... ...
