Chinese Food
All Recipes
Chocolate soft cookies with extra ingredients
Super rich chocolate biscuits. Soft or hard cookies can be adjusted by temperature and time. It's better than any kind of chocolate biscuit on the market. I highly recommend it to you.
Roof cake
Roof cake. It's a very dazzling cake. It's the same as checkerboard cake. It's not difficult. But it needs a little patience. Every time whether the cutting is even or not, and whether the bonding is accurate, all affect the beauty of the final ... ...
Swan puff - Changdi baking Festival
I wanted to take Ranran to Wanda on Sunday. As a result, I was lazy and didn't want to move. But I also said I didn't want to go out. In the morning, I was at home cleaning with me. I made snacks for him in the afternoon.
Famous snacks alternative ways of eating mango roll
I think it's delicious to share after I make it
Colorful and alien macarons
From the initial contact with macarone's stumbling and laughing materials, to the later handy, macarone of various shapes can be mastered skillfully. Baking is such a process. Constantly surprise you, constantly challenge yourself, and finally o... ...
Cool pigeon soup
I didn't know where to sell pigeons before. When I went to buy chicken wings last time, I went to buy them today. My niece was there. Unexpectedly, she loved to drink a whole pigeon so much. She ate it all. I was exaggerating at all. Eat meat fi... ...
Cranberry biscuit
I've been asked by many friends all the time, is it OK not to put the additives like baking powder in your snack formula? My opinion is - many times, this kind of additive plays an important role in the quality of snacks. If it is not put, it w... ...
Cumin chicken
I love Chicken Skewer minced chicken like a roadside stand. I don't want to get a ticket. I made this quick Kwai chicken.
Apple cake
This apple cake is the prescription of a bean friend named nohong. She is from Norway. It is said that this apple cake is the favorite of Norwegians. I want to do it at a glance. Finally, I have time to do it. I made it twice. The first time I m... ...
Eight inch tiramisu birthday cake
Last year, on my brother's birthday, I made the first birthday cake by myself. At that time, I didn't know anything. The cream was overkill Then a group of students will eat it ~ ~ ha ha. A year later, they began to find out the temper of the ov... ...
Chinese condensed milk toast 450g
I bought the oven because I wanted to make biscuits for my baby. I didn't make biscuits very well. After a lot of cake work, I was crazy about bread. This condensed milk toast is also the recipe of the little fox king. I feel that it's more prac... ...
Cranberry whole wheat Chocolate Muffin
I like Cranberry very much. Whether it's biscuits, scones or muffins, they'll put some in it. This time, some chocolate beans were added to the batter. The bitter chocolate beans and the cranberry's sweet and sour are very suitable. Egg 80g Cran... ...
