Chinese Food
All Recipes
Relaxation bear magic volume Changdi baking Festival
I like bearbear very much from childhood. My bed is full of all kinds of bearbear dolls. I have been accompanied by a bear doll for more than 15 years. All my online social accounts use the bear as their avatar. Haha. The bear is made by myself.... ...
Extremely transparent QQ crystal shrimp dumplings
I always like the crystal shrimp dumplings of Cantonese style. According to the recipe of bean and fruit, the crystal skin made several times has no elasticity, and the transparency is not good. There's no way to compare it with the hotel. Sudde... ...
Simple biscuit
Bake for the second time. Not bad.
Finger biscuit
Today, I want to make tiramisu. I went to the supermarket to buy eggs and forgot to buy finger cakes. I'll make it myself. It's good to be a snack at ordinary times. It's crispy outside and crispy inside.
Scallion cake
Baby love
Special crispy pineapple bag
Pineapple bag. As the name implies, it is named pineapple bag because it looks a little like pineapple. Pineapple bread has always been my favorite bread. Every time I go to the supermarket, the bakery will buy the same. Of course, I can't let g... ...
Orange Mousse
Well, I just wanted to be mousse. I saw that there were oranges just on the market in the supermarket, so I decided to use him.
Pumpkin stuffed pumpkin bun
Make a healthy breakfast
Grandma's cold noodles
This is Grandma's taste in my memory. Eating a bowl of cold noodles made by grandma in the summer heat has disappeared. Now I can make a bowl of cold noodles myself when I miss you.
Milk apple pie (8 inches)
Sweet honey's mood. Sweet honey's food is indispensable. I know that sweet food is a pit, but I have to jump down without hesitation.
Qifeng cake (8 inches)
According to Jun Zhi's formula for the first time
Stewed meatballs with white gourd (mutton)
This dish is really suitable for winter and summer. Eat mutton in winter and winter melon in summer
Two color cookie
It's easy to make cookies, especially in this weather. It's convenient to soften butter.
Light cheesecake 6
Making cake for the first time
Sweet and sour chrysanthemum fish
Sweet and sour chrysanthemum fish is a famous Shandong dish. It's also a must-have dish for Chinese New Year in my family. Every time I eat this dish, it feels like Chinese New Year. It can also help me to feel homesick.
