Chinese Food
All Recipes
Fried meat with long beans
Longdoujiao is a kind of dish name which is mainly made of longdoujiao, pork and other raw materials. It is made of garlic, chicken powder, raw powder, medlar, salt and other auxiliary materials. The difficulty of making dishes is common. It is ... ...
Hunan laosaozi powder
Hunan people get up in the morning and talk about a bowl of rice noodles. That's an important lesson to start a good day. Compared with Changsha rice noodles and Changde rice noodles, I created a brand-new saozi noodles. It's full of fragrance. ... ...
Fried chicken leg with salt and pepper
The most common thing for little chicken leg is braised pork. Adults and children are tired of eating too much. Today, I changed my way of doing it. The finished product came out. It was very popular with my children and my husband. In a short w... ...
Spicy chicken
Summary
Stewed potato with radish
Another weekend. I feel like I can't finish the housework. I went down to an activity. When I came back, my husband finished all the meals. My mother-in-law didn't like eating meat. I'm not feeling well these days. I don't eat well. Hurry to the... ...
Hot and sour potato shreds
My husband bought several kinds of hot sauces from the Internet. I was going to eat them with steamed bread. I didn't think it was too hot. So I thought I would throw them away when cooking. I didn't think it was delicious to make them out of a ... ...
Fried Cauliflower with bacon
Fried Cauliflower with bacon. It's full-bodied and tasty. It's especially delicious when you add in the Douchi. The whole family likes this dish very much. It's often made at home.
Sponge gourd seafood noodles
It's a good time to eat Portunus. Whether it's steamed or fried, or boiled noodles, it's all fresh eyebrows. In addition, this kind of high gluten rolling noodle of Fulinmen is a icing on the cake. -
Crispy mustard
It's a hot summer day. It's best to have a cool mixture to cool the heat and wake up the mind. The intimate black professional gingival care toothpaste and its spokesperson Huang Lei launched a warm heart recipe. Following this recipe, I combine... ...
Mushroom and shredded pork sauce
This sauce can be used for topping of fried noodles, rolling pancakes and cooking. It's delicious. -
Kwai fish
I don't know how today. Suddenly I want to eat pickled fish The simplest and easiest. When I'm very busy at work, I don't have time to have a big meal and take out a lot of monosodium glutamate, so I always have to use the simplest and rough way... ...
Rice noodles with minced pork
Chongqing people married far away in Jiangsu and always miss their hometown's rice noodles. The rice noodles outside are either very gelatinous. They are not delicious at all. And the taste is really different. They groped for their own making. ... ...
Braised noodles with bean curd
Northerners can't live without pasta. From small to large, they always like stewed noodles made by their mother. In our Hancheng, it's also called stewed noodles. There are special restaurants selling steamed noodles. I prefer to buy raw noodles... ...
Sliced fish
The cooking method of sliced fish is simple. It's almost like boiling salt. There's no technical content. After the grass carp meat is cut into pieces, add a little salt and starch, mix well, and then marinate; then stir fry the onion, ginger an... ...
Shunjia's private dish -- home style pickled fish
Fish with pickled vegetables. Now it's the representative of classic Sichuan cuisine. It's easy to make your own. There are many pickled fish seasonings in the market. But it's delicious. It needs a little thought. It's done.
Braised prawns
Shrimp is nutritious, soft and digestible. It is an excellent food for people who are weak and need to be nursed after illness. This braised prawns is fragrant and easy to make. It's red and bright. It makes people have a big appetite.
