Sour, sour and sweet hair cake. I love it since I was a child. The formula is also various. Glutinous rice, rice, flour, baking powder, yeast. I have tried it many times. The taste is pretty good. It's preserved here.
This little cake is very popular with children. It's not only delicious but also nutritious.
Before the Qingming Festival, I made the Youth League several times. It's very popular with my family. This glutinous rice ball tastes like jujube with walnut, but q is soft and glutinous. Treat the family as snacks, nutritious and healthy. Juju... ...
When I was a child, I often ate pork liver. Fried pork liver with green pepper, garlic and pickled pepper, and pork liver soup with green vegetables and spinach. Every time I ate it, my mother would say I ate it up. The next meal is not deliciou... ...
I wanted to eat it a few days ago. I finally got into action.
When I was in college, I often went to play with the experts. Every time, I would order the fish flavored liver tips in the small restaurant next to her home. This taste has become the memory of youth
Sweet and sour pork ribs is a favorite dish of my family. It's sour, sweet and delicious. It's tender and tender. You can eat two bowls with rice. It's a family dish that always tastes good. This dish is not only liked by my family. My relatives... ...
Hericium erinaceus is a famous stomach nourishing and stomach nourishing artifact. Dendrobium candidum, sweet and salty in nature, can benefit the stomach and promote the production of body fluid, and can clear away heat and detoxify. The combin... ...
Chicken liver. It can protect eyes, enhance immunity and improve complexion. It's one of my favorite chicken giblets.
Yellow beef has a high nutritional value. It is characterized by high protein and low fat. In every 100 grams of yellow beef, protein is as high as 20 grams. Pork only contains 169 grams. Beef only contains 102 grams of fat. Pork is as high as 2... ...
I like braised pork best. It's fat but not greasy. It's ready to melt in the mouth.
It's also great to make complementary food for your baby
To tell you the truth, this bread is a consumable bread. The sugar in the coconut can be reduced by 20 grams. It won't be very sweet. I put 60 grams and feel sweet. Because this bread is soft. I'm afraid if it's ripe, I can use a toothpick to po... ...
Red date peanut is a traditional Chinese name. Clean the spleen and stomach, blood nourishing and hemostasis red dates and peanuts. Put them in a sand pot. Add some water. Boil them in the fire. Use a light fire pot until the peanuts are rotten.... ...
Yams are made into small cakes like this. They nourish the stomach, strengthen the spleen and are very soft. They are very suitable for babies over 12 months.
The baby is nearly 8 months old. The epidemic has not been affected for a long time. Last week, I went to the physical examination. The doctor said I was short of iron. I suggest that I eat pork liver, lean meat, egg yolk, etc. Arrange it immedi... ...
Simple scallion cake. It's much simpler than folding a fan. It's OK for novice Xiaobai. It's delicious.