It's a cold winter. What's better than a steaming hot pot? This lamb chop. Radish. It's warm to eat.. Do it, do it. -
Goose paw is also rich in many vitamins and microelements, and its fat content is very low. It has the effects of nourishing yin and Qi, warming stomach and promoting fluid flow, eliminating wind and dampness and preventing aging. It can be used... ...
Beef is the second largest meat food of Chinese people. It's only next to pork. Beef has high protein content and low fat content, so it's delicious and popular. It enjoys the reputation of pride in meat . It can nourish the spleen and stomach, ... ...
People have the custom of eating radish in winter. In cold winter, radish stores nutrients in fat roots for winter. It's fat and juicy. But radish itself has a special taste. It can't be completely removed even after cooking. At this time, the s... ...
This soup is suitable for eating in the early cold autumn. It can warm the stomach, increase the temperature, tonify the deficiency and strengthen the body.
Taiwan beef noodle is popular in the north and south. Its essence lies in good noodle, thick soup and big meat. We should make authentic flavor. Learn these skills - choose beef brisket and beef tendon. Add a variety of spices and radish to stew... ...
There's a popular saying in the streets of laoguang - mutton pot rolling, the immortals are not stable. It's about eating a pot of delicious mutton in winter. No one can resist the temptation of warm heart and warm stomach. Eating mutton cassero... ...
Stir fried bacon with dried radish is a special dish in Hunan Province. The bacon was smoked by my father himself. After thousands of mountains and rivers, it was mailed from my hometown in Hunan to Weihai. Plus the dried radish, crispy, tender ... ...
Tomato hotpot is fragrant. It can wash all kinds of ingredients. You can also taste the soup before you wash the pot. The tomato hot pot is very delicious. This hot pot is suitable for all ages-
White radish, root vegetables, cruciferous radish. According to the analysis of nutritionists, the vitality index of white radish is five point five five five five . the disease prevention index is two point seven nine zero three 。 It has been p... ...
December 22 is the winter solstice solar term in China's 24 solar terms. As the saying goes, the winter solstice is as big as a year. Count nine for the winter. On this day, people everywhere welcome the winter solstice with local customs. In th... ...
After eating dumplings at the winter solstice yesterday, I suddenly miss the hot pot. Because I love the fragrance of suziye very much, I made this thousand layer hot pot today. Hot pot. It was called antique soup in ancient times. It was named ... ...
Ankang fish is a kind of deep-sea fish, rich in vitamin A and C, calcium, phosphorus, iron and other trace elements, with high nutritional value, meat rich in colloid, with high nutritional value, Ankang fish liver is delicious, known as goose l... ...
In fact, green radish is the best. It has less water than white radish. It saves time. But Nanjing green radish is too expensive.
I met a Korean daughter-in-law and learned how to make Korean kimchi. But I can't eat spicy very much. So I put little chili powder, which leads to the color is not beautiful. If I do it normally, it's good to put more chili. Although the color ... ...
Li Mai is a basic food with complete nutrition and protein for the whole grain. Endosperm accounts for 68% of the seeds. Its nutritional activity and protein content are as high as 16% 22% (beef 20%). Its quality is similar to that of milk powde... ...
Function: reduce weight and reduce weight, promote digestion, prevent cancer, activate skin, delay aging
It's cold to eat a lot of meat and store some fat for the winter. The old people and children in the family have a special love for sheep, especially the mutton with skin is very delicious. Pour another bowl of sweet and sour lemon flavor dish. ... ...