Chinese Food

Stewed meat with mushrooms

Pig ears in cold sauce

LG said he wanted to have a drink. He didn't think there was anything to celebrate. He asked if he had any fun. They said he was too busy recently. He wanted to drink a small cup to relieve his fatigue. I'm sure I'm going to eat wine and vegetab... ...

Homemade tofu brain + tofu

Lazy rice cooker

I go to work outside. I don't have my mother to cook for you when I go home. Downstairs, it's a snack street. Actually, there's nothing delicious. I had to do it myself. I can't finish all the dishes if I stir fry too much. But I want to eat any... ...

Double cooked pork

Crispy cumin hairtail

The hairtail meat has few fat bones and tastes delicious. It's very suitable for children to eat. Compared with grass carp, crucian carp, carp and other fresh water fishes, hairtail is a marine fish. Its protein content is similar, but its fat c... ...

Stir fried cucumber with bacon

Noodles

Stir fried dried garlic

Simple ingredients and simple practices. Make a different taste ~ Mei If you like food, you can join me in wechat to discuss food. Wechat-beauty1013

Braised eggplant (non fried)

It tastes good. It's delicious and delicious. Mei If you like food, you can join me in wechat to discuss food. Wechat-beauty1013

Stir fried celery with bean curd

Kung pao chicken

Steamed egg with shrimp

The official account - delicacy steamed egg is a homely recipe for young and old people. The south is called water steamed egg. Northerners call it egg soup. Steamed egg many people will steam it into a honeycomb. Or shapeless. The reason is tha... ...

Fried Scallop with onion and pepper

Gluttonous wonton

It specializes in those greedy diseases who are not fond of eating skin and are not fond of depression.

Spicy cold noodles

When I first arrived in Beijing, I often went shopping in Xidan. When I had lunch at noon, I thought of douhuazhuang. At that time, douhuazhuang should be the location of Hanguang department store on Xidan North Street. Small curtain. An antique... ...

Stewed meat with snails

Braised chicken and rice

I've been fascinated by one man's food . One man, one dish, one bowl of rice. Food aesthetics without loneliness. So. At noon in this hot summer. Sweating profusely, he made himself a stewed chicken and rice.

Beef fillet with black pepper

It's a grand introduction to my family's signature dish. It's also one of Europa's favorite dishes, black pepper beef fillet. After my repeated practice, using ground black pepper, I finally found out the most beautiful taste. I can eat steak at... ...

Kwai peppers. Tasty and not fast food.

Cut the cooked sausage into about 1cm segments. Slice the green pepper and garlic. The saltiness of cooked fat intestines varies. Be sure to taste them before making them.