Chinese Food
All Recipes
Tasty mixed vegetables
I used to go to school away from home. Now it's a time to marry someone else and feel filial. But I can't stay with my father. I want to make a lot of delicious food for my father. I feel sad to see this activity. I'll go back home later. I'll m... ...
Baked rice with duck and cheese
Children and husbands like cheese very much. Prepare the materials at night. Cook rice in the morning or have leftovers. It's a very convenient breakfast. -
Steamed meat with preserved sauce
La Zhi rougamo is one of the special snacks of the Han nationality in Shaanxi Province. The name of rougamo comes from ancient Chinese. It is a kind of object preposition, which means meat sandwiched in the bun . The traditional production metho... ...
Fragrant crab cake
Give dad's favorite crab rice cake. Go out and visit your parents when you have time.
Stewed pork with bean curd
When I was a child, every time I went to grandma's house, there would always be a rich meal waiting for me. Every time I went, grandma would have several necessary dishes. Mushroom roast chicken, grilled pork with Venetian blinds and garlic bone... ...
Stir fried pork and dried pork
I'm a native of Hunan. Fried pork with dried parsley is the most common dish in Hunan cuisine. It's delicious. It's very delicious ~ ~ I like it since I was a child. This time, I choose the fat and thin streaky pork to fry. I think it's more del... ...
Duck in sauce
Mother's Day is over. Next is father's day. I cooked duck with sauce for my father. It tastes good.
Steamed chicken
Steamed chicken with mushroom is a delicious, simple and elegant home dish. It's made of mushrooms, red dates, ginger slices and chicken. It's a little sweet because of the red dates. Even in other seasons, such as winter, it's also very suitabl... ...
Chinese bacon dumplings
Dragon Boat Festival is coming soon. My mother found that various social networking sites began to fight over sweet and salty zongzi. What dates, red dates and sweet taste my mother didn't like very much. My mother's grandmother from her childho... ...
Stewed rice with sausage and vegetables
Listen to grandma. During the three-year natural disaster period, they almost have a boring meal with vegetables every day. What kind of stewed rice with peas, stewed rice with sweet potatoes, stewed rice with vegetables, stewed rice with peas, ... ...
Chicken wings with imperial concubine
Golden dragon fish grandmother village small mustard seed oil second station ～ [Guanzhong Luzhong] vote the first choice imperial concubine chicken wings. It comes from Yang Guifei's love of chicken wings. Later, it was improved by chefs. Red wi... ...
Meiji cabbage fried food
Now few people will say that he likes fried food, because everyone knows it's unhealthy. People who suffer from three highs tend to be younger and younger. People who are over 40 have no slight bulge. That's a sign of strong willpower. Look at t... ...
Braised mushroom with soy sauce
When you think about steaming rice, you can also make a steaming dish. It's a two-way street. It saves electricity and time. Then I went to buy the Flammulina mushroom. I made a secret sauce of Flammulina mushroom. My family gave me a lot of pra... ...
Stir fried meat with chili
It's a classic Hunan dish that has been fried thousands of times by countless people. It's also the favorite of Hunan people. Some people like to fry it with half fat and thin meat. They like the beauty of a kind of oil bursting out when it bite... ...
Diced Codfish with spicy sauce
It's hot. I'd like to eat some appetizers. I'll fry the codfish dice until it's golden and burnt. I'll make an appetizer with some dry peppers. It's very good to serve wine with rice. Although it's spicy codfish dice. I think it might be very sp... ...
Stewed pork with preserved vegetable
It's a super meal. I promise to eat more than two bowls of rice at a time. In fact, it's also a special dish in South Fujian. We all know that before, it was very difficult for rural families. The most pickled dish in almost every family was tha... ...
Chicken giblets with garlic
I don't know what to eat when I go to the food market every day. It's so tangled. I just met with some fresh chicken giblets today. I bought some specially. Although you can't eat more chicken offal, you can still improve your taste at ordinary ... ...
Jiaozi with leek
My father likes dumplings most. The stuffing he made is very fragrant. Now I can finally get the stuffing that is as fragrant as him. Make him a dumpling with spring leek in spring. Give it to him. Parents have been working hard for us. Now it's... ...
