Carrot is a kind of crisp, delicious and nutritious vegetable. It is known as little ginseng . Carrots contain a lot of carotene. Carotene is converted into vitamin A. vitamin A is an essential substance for normal growth and development of bone... ...
Ordinary steak with black pepper. I think you've been fed up with honey steak for a long time. Why don't you change your taste?
It doesn't need to be fried with sugar. It doesn't need to be oiled. It's zero difficulty. It's very suitable for making food and wine for Dad. I hope dad is healthy.
When I was a child, I thought my father was very kind to me. I remember my father carrying me across the river to see a doctor. I remember my father secretly stuffed money for me if I didn't go home at noon when I was in primary school. I rememb... ...
You can put lotus root, bamboo shoot, Flammulina mushroom, broad powder and so on according to your own preference. If you don't like spicy food, you can make it spicy. I think Pixian Douban sauce is too salty, so I use it as a dry Mom. No, you can't.
Steamed fish is the easiest. Keep its original taste. It's delicious until it's fried. -
The weather starts to get hot. Many people tend to lose their appetite. It's good to have some mushroom at this time. The mushroom tastes sweet and smooth. It's good for invigorating the spleen and appetizing the stomach, dissolving phlegm and r... ...
I like to eat eggs. Besides nutrition, I can also nourish my face. So for eggs, the methods vary greatly. What we hear a lot is boiled eggs, poached eggs, marinated eggs and water wave eggs. Let's not talk about the abnormal methods of custard, ... ...
(I participated in the cookbook activity of Miji in Germany. If you like, please vote for it. Thank you.) Dad's favorite is noodles. All kinds of noodles. Summer is coming. Cold noodles are his big love. Like many men, he seldom eats sweets and ... ...
I remember when I was a kid, I could only buy squid with water hair. At that time, I couldn't buy fresh squid. They were all soaked in hair. The taste was greatly reduced. But even my dad bought watery squid and gave us a flower knife to cut the... ...
Today, my husband caught a mandarin fish and a small carp. As a fish lover, of course, I can't let go of the opportunity of steaming fish. Steamed fish is fresh. The water my husband fished in the canal is clean. It must not taste bad. Kill live... ...
My daughter likes to eat Shaomai. On the way to pick her up from kindergarten, she would pass a main food store. Occasionally, she would buy some Shaomai and come back to eat. Later on, I thought about it. Shaomai is not pork, shiitake mushroom ... ...
The young ginger and green melon pickled the other two days. The family were full of praise. Friends also asked about the methods. Taking advantage of the weekend, I thought about it carefully, optimized and improved the previous method. It is c... ...
I remember when I was in college, my father first ate the sweet and sour pork ribs that I learned from my dorm sister. As a real Sichuan man, he has a very stubborn Sichuan taste buds. He likes spicy food. He seldom eats this kind of sour and sw... ...
Dad cooks a good dish himself. He is good at all kinds of dishes. I always make some special dishes for my parents to taste when I go home. Although they don't have good cooking skills, they always eat with relish. They are praised very much. My... ...
My father has worked hard for us all his life. It's time to have a good time. The boss likes to drink a glass of wine. I will often cook food and wine for him. Today, I will cook this delicious and nutritious chicken fried pea rice. He must like... ...
Dad likes eating meat most. I don't like meat at home. Every time I go home, dad will make me all kinds of meat, stewed chicken, original lamb chops, sauce beef... Ha ha, too much. But my favorite is braised pork. Dad's braised pork Q plays soft... ...
Towards the Spring Festival, my father will buy some local pork and cut it into 21-3 Jin pieces. He will marinate the pork with salt for a day and a night. Then he will hang the pork on the local stove. For bacon, he can only operate on the loca... ...