Chinese Food
All Recipes
It's hard to work until you have enough to eat
eleven point nine This is a story about the heavy workload in recent days and the need to eat spicy food slowly After eating this plate of spicy cauliflower, tomorrow will be another two dogs in full swing_ ¬)
Home style braised rice
What can I do for dinner alone? It's simple and delicious. It's nutritious and comprehensive. Make a stewed meat rice. You can eat all the rice.
Braised prawns
Today, my son asked what he would like to eat in the mid-term exam, and he said shrimp.
Cauliflower in tomato sauce
Cauliflower contains more vitamin A, B vitamins, vitamin C and carotene. The mineral composition is more comprehensive than other vegetables. The content of calcium, phosphorus, iron, potassium and manganese is very high, especially the content ... ...
Fried Cauliflower
Healthy and delicious
Beef fillet with black pepper. The simplest homemade steak.
Today's Bento - Beef Filet with black pepper is very simple to make. The cut beef sends out the smell of black pepper. It's too much meat addiction. It tastes like a steak. The mouth is full of satisfaction. [Bento match] main course - beef fill... ...
Chicken kebab with pepper
Chicken breast is a relatively low-fat and healthy meat. There are also many practices. And color pepper together to make meat kebabs. With Jiuyang air frying pan baking. Is the children's favorite. Color peppers can also be changed into carrots... ...
Peanuts and soybeans jelly
A few days ago, I shared with you the practice of crystal pig skin jelly. Many people followed me and did their homework. This method is very simple indeed. It is worth recommending. Lazy Liu and Junliang are also very fond of eating. Shuangshua... ...
Sweet and sour pork ribs with plum blossom
My wife likes it.
Stewed meat with mushrooms
I like fried food. It's fragrant, but it's not healthy. And it's easy to cause obesity. In the past, I used to make this stewed meat with mushroom. It was fried in oil. In the process of frying, because the mushroom will come out of water. So it... ...
Spicy shrimps
I like to eat shrimp. I like to think about how to make different flavors of shrimp.
Braised prawns
I was going to make prawns in tomato sauce. But I have a story with prawns in tomato sauce. My family leader won't let me What an embarrassment This is delicious, too. Ha ha
Braised beef brisket
I learned the recipe of crystal of the moon . Let's sum it up again.
Beef tendon with sauce for 10 minutes
The beef tendon with sauce is a simple and easy to preserve dish. The beef tendon with sauce can be used not only for food and wine, but also for making beef noodles and so on. It is very suitable for refrigeration.
Hot and sour cabbage
Delicious food. It's sour, hot, sweet, delicious, tasty and nutritious. There was this dish in the school canteen in high school. It was eaten up by the students every time. Now I can make it. It's also delicious.
Steamed dumplings with corn
There must be dumplings every holiday. Today's double 11. Even though shopping carnival is also singles day. Eat. Need to find an excuse. Anyway, today is the holiday. Want to eat dumplings. Have a steamed corn dumpling. The filling is simple bu... ...
Preserved rice
When the autumn wind blows, eating preserved meat is the mantra of laoguang. The unique flavor of Cantonese cured meat, accompanied by a thick autumn, permeates the streets and alleys. Of course, in Guangzhou all the year round, we can't do with... ...
