Chinese Food
All Recipes
Pig's feet with bean curd
Pig's feet are a favorite dish of Baba for children. We can see pig's feet everywhere in the streets. We can see that there are many people who like pig's feet. There are different ways of doing pig's feet. The pig's feet I made today are differ... ...
Fish pot pancake
Best friend's birthday. A hard dish
[four happiness dumplings] the most different dumplings you have ever seen.
Delicious but dumplings. That's right. Dumplings are my favorite dish. The shape of the four happiness dumplings on it is very special. It's better to make dumplings with your family at home. Eat dumplings. There's nothing happier than that. d=====(￣▽￣*)b
Guizhou spicy chicken (super verbose version)
I don't see the method of Guizhou spicy chicken on beans and fruits. Even if there is one, it's not detailed. Guizhou spicy chicken is mainly hot pepper Ciba chili. Ciba chili is washed and soaked for several hours with dry chili. If it's urgent... ...
Braised beancurd
It's a very simple dish. Sometimes you just need to add a little more seasoning and the taste will be different. In the past, only salt and chicken essence were put in. The flavor of the product was a little less. In fact, it added a little raw ... ...
Stir fried Flammulina mushroom
Flammulina velutipes is the best ingredient for cold dishes and hot pot. It is fragrant and delicious. Today, I'm going to stir fried Flammulina mushroom. It's spicy and fresh. It's refreshing and greasy. It's a little crispy and soft. It's very... ...
Good food with wine
I've never thought of eating fresh squid by chance. It's an extraordinary success.
Not ordinary - braised tilapia
Tilapia is also called Fushou fish. When I graduated from school, I had limited economic capacity. Steamed fish is a home-made dish. I bought a lot of it. Gradually, I have more choices. I think this fish has a muddy taste. But that day I went t... ...
Mushroom with garlic and apricot
It's made by the aunt who sells mushroom in the supermarket. The fried mushroom is delicious. It's very simple. It makes me fall in love with apricot Abalone Mushroom -
White jade pig liver
I bought a big cabbage. But I don't like the stir fried cabbage Bangzi so much. I remember my mother fried the cabbage Bangzi so much when I was a child. We all rushed to eat it. -
Energy breakfast
I don't have much appetite in the morning. I like to make some colorful food to increase my appetite. Pink steamed dumplings, purple milkshakes, yellow apples, green raisins, white yams, orange carrots. Eat all the beautiful colors of spring. -
Braised pig's feet
I'm tired of eating chops every day. I think of buying a pig's foot to burn it. It's actually the same as chops. It's really delicious. I am a successful expert in cooking once. No one who has eaten does not like ha ha ~ ~ then every time a gues... ...
Stir fried shrimps with asparagus
It's getting warmer. Spring is finally coming. There are many fresh vegetables in spring. Chinese toon, leek, asparagus, etc. but they are not as noble as asparagus. Who calls them into the Western dish. When other vegetables are piled up in pil... ...
Eggplant with red pepper and preserved egg
No one says that cold dishes have no beauty. Spring is coming. Summer is not far away. Everyone knows that there is no appetite in spring and summer. Therefore, cold dishes are essential. But even cold dishes, we have to make a good appearance. ... ...
Boiled quail eggs
The quail eggs sold outside are too salty. I'm not sure what material I put in. So dad decided to cook them at home. Let's go to school together ~ hehe.
