Chinese Food
All Recipes
Rice with Diced Pork and vegetables for lazy people
It's warriors who come into the kitchen in hot weather. I have to go around the kitchen for three meals a day. It's hard to avoid getting bored. So I want to be lazy. Making a pot of baby rice in a casserole can save time and labor. It's necessa... ...
Spicy chicken home style
In order to eat spicy chicken, Sichuan cuisine restaurant is the first time I've been to see the picture of spicy chicken on the menu. After eating it for so many years, I began to study it myself. Haha, I hope the taste is more and more powerful now.
Rice with egg and melon
Loofah is a seasonal dish in summer. According to traditional medicine, it is cool and sweet. It has the functions of clearing heat, detoxifying, cooling blood and hemostasis, dredging meridians, promoting blood vessels, beautifying and anticanc... ...
Dried tofu with hot pepper
Growing up in the countryside, the most unforgettable thing is the farm food. Today's food. Stir fried tofu with peppers. As a child, it was a family dinner. Only the guest, my brother and I can borrow food. We hope that the guest can eat less. ... ...
Congee with preserved egg and lean meat in casserole
I bought a box of preserved eggs at home. I made preserved eggs and lean meat porridge yesterday noon. Someone said it was delicious. I'll continue it today noon. This time it's a little different from yesterday's preserved eggs and lean meat po... ...
Microwave roasted eggplant Rosemary
Some time ago, I taught you how to make Porphyra and egg soup in microwave oven. Many babies told us that this is the good news of summer. It can make a bowl of delicious soup without a drop of sweat. Even some little friends take laver and egg ... ...
Pork in pot
For the first time, I made pot and baorou. My partner said that there was too much soup hanging. But I just like it. It's sour, sweet and sour, and it can be eaten with rice.
Mushroom soup
I saw all kinds of fresh mushrooms at the vegetable stall in the vegetable market in the morning. I thought that it would be better to have a fresh mushroom soup at noon. It's too hot. I don't want to drink the stew. It's also good to have a sim... ...
Beef fillet with hot pepper
It's always 40 ℃ recently. It's so hot that people have no appetite for anything. It's easier to cook simple dishes. Today, I'll make a classic home cooked beef fillet with Hangzhou peppers. I think of the tender and juicy beef stir fry. My mout... ...
Wonton with red oil and fresh meat
One year, my brother's friend sent a lot of laver from the south. During that time, we often packed wonton to eat. My brother said that my wonton could be set up in a stall. In fact, it was excellent to open a small snack bar.
Hot and sour shredded radish
When I was a child, radish was cheap. Breakfast and dinner were often the main characters on the table. Now, radish has been gradually forgotten. But the memory in my heart will never go far
Bullfrog with vegetable oil
Stir fried bullfrogs with vegetable oil in the countryside. It's fragrant
Hong Kong style fried noodles with soy sauce
I grew up in Malaysia. It can be said that I grew up with Hong Kong opera. I can speak Cantonese fluently, except that my first boyfriend is a Hong Kong man. Hong Kong opera has great influence. The most impressive thing about Hong Kong opera is... ...
Fried broccoli with shrimp
Broccoli is not only nutritious, but also a healthy vegetable, which can promote metabolism and immune function. It's a healthy and delicious combination of broccoli and shrimp
Braised sea bass
The bass meat is white and tender. The fishy smell is very light. The best cooking methods are steamed and braised.
Braised noodles with pork and beans
Cooking in summer is like a sports match. There's a meal coming down. It's wet
