Chinese Food
All Recipes
Fried crispy sea duck egg
All the friends who have eaten the sea duck egg know that the sea duck egg is thick in protein and soft in yolk. It's really a special taste. It's used for fried sea duck eggs. It not only keeps the taste of sea duck eggs, but also increases the... ...
Braised chicken with abalone, snail and perilla
Abalone is rich in protein and amino acids. Perilla has the effect of expelling cold. This warm dish is best in winter.
Hawthorn ribs better than sugar and vinegar
CXC doesn't like eating meat very much. But ribs do. He likes eating it very much. Compared with traditional sweet and sour methods, hawthorn ribs have a more natural sour and sweet taste. And it's especially appetizing when children's appetite ... ...
Fish and bean
Douhua is a favorite food for the whole family. When I was a child, I ate it as a dental offering. It's rare. Every time I can eat it, I can make three bowls of rice. Until I have my belly full, I learned the skill of making Douhua from my mothe... ...
Braised fish with garlic and pepper
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Stir fried scallops with spinach and vermicelli
Xiaoyu fresh food shares a cold dish for you today. It's not only delicious, but also very easy to make. Scallop meat tastes delicious. Today, we will mix scallop meat and spinach with a cold dish. Not only do we often eat this dish at home, but... ...
Fattening raw fish milk for children
This soup contains rich nutrition materials such as fresh milk and raw fish, which are suitable for poor absorption. Children with thin body should not cook too long after pouring in fresh milk. Otherwise, the nutrition of fresh milk will be destroyed.
Pork breast in honey sauce
Meet terpenoids - snacks my husband has never eaten
Stir fried pork liver with cucumber
Every time I cook this dish, I can remember my college days. At that time, I often order food with my friends outside. Every time I order a dish of fried pork liver with cucumber. It's spicy and delicious. The fried pork liver is very tender. In... ...
Steamed pork ribs
In cold weather, we should eat meat. But we should also pay attention to science. Because the fat content in meat is very high. Even lean meat has fat. It's like spareribs. Fragrant. But if you fry them or fry them again, they're not even hotter... ...
Steamed dumplings with pork and radish
As the saying goes, eat radish in winter and ginger in summer . It can be seen that the nutritional value of radish is very high. Eating radish in winter is good for your health. What I'm going to teach you today is steamed dumplings with pork a... ...
Carrot and chicken soup
A good chicken soup doesn't need too much seasoning. A few slices of ginger and a few sections of green onion are enough. It's the original taste. The stewed chicken soup can be frozen in a bag or bowl if you can't finish drinking it at a time. ... ...
Sirloin in tomato sauce
It's sour and sweet. It's delicious and delicious.
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Kowtow chicken. Save the hot summer. Those who are afraid of greasy, but like meat. We prefer heavy taste. I can't think of a better meat dish to eat in summer except for the chicken with drool. The chicken wrapped in red oil. It's red and brigh... ...
Grouse
When it comes to martial arts, I think of Mr. Jin Yong. I think of my youth. In order to read Mr. Jin's martial arts novels, I took a flashlight and put it under the bed. I didn't expect that in a flash, Mr. Jin Yong had left. Although I had my ... ...
Shrimp balls with mashed potatoes
Round and lovely potato balls. With fresh and tender shrimp meat, the taste and nutrition are more abundant. Kwai Fu does not need to prepare in advance. It is also a ten minute quick hand.
