Chinese Food
All Recipes
Homemade lunch meat
Homemade lunch meat is very popular recently. In fact, homemade lunch meat is not complicated. But it is not easy to make it well. The taste is still in the second place. The main thing is that the homemade lunch meat is loose and easy to appear... ...
Fried rice with pineapple
Pineapple looks beautiful. It looks like a bonsai in the distance. The outer skin is rough with flat stab. Peeling is a bit troublesome. Special tools are needed. But pineapple is popular because its juice is sweet and fragrant. Like tomatoes, p... ...
Spiced bean
Maodou is a well-known vegetable. I believe many people like it. I'm no exception. As long as it's on the table, it's delicious. In general, we go to the shell to stir fry. In fact, we don't go to the shell to take the water to cook. With some s... ...
Braised wheat with bamboo shoots
The aftertaste of Chinese toon is still rippling between a Tao's lips and teeth. I was intrigued by the fresh spring bamboo shoots just on the market. After several rains, the bamboo shoots can't restrain the force of breaking through the earth.... ...
Stir fried pork slices with Agaricus blazei and spring bamboo shoots
Smooth Agaricus blazei, fresh bamboo shoots and sliced tender meat. How can this season be so beautiful. -
Braised beef with potato (pressure cooker version)
I've had a shadow over the pressure cooker since I was a child. I feel like it's going to explode in minutes. I have to hide far away every time I hear the sound of steam. But my mother, the adult, is a fan of the pressure cooker. I can't stand ... ...
Mixed vegetables
The most important thing about this healthy and healthy food is to add black fungus. Auricularia auricula is known by nutritionists as meat in the element and king in the element. It is 20 times higher than spinach, which has the highest iron co... ...
Braised oyster sea with bean
[3255] it's a story of opening oysters on a weekend to cheer Monday up Get up in the morning. Embrace the sun. Fill your body. Brilliant sunshine. Full of Ah, sleepy positive energy. 2019.3.4
Three delicacies
Authentic northeast food. Countless people have cooked it. There are also countless people who have eaten it. But classics can't be surpassed. In our country, people always have the habit of tasting three kinds of fresh fruits, trees and water o... ...
Grilled yellow croaker in New Orleans
It's crispy outside and tender inside (◔◡◔◔◔◔◔◡◔◔◔◔◔◔◔◔◔◔. -
Stir fried baby cabbage with pumpkin and rice cake
There are various ways to eat rice cakes. It's OK to cook, fry and steam them. -
Abalone and vegetable core
With the approaching of Spring Festival, there is a wave of large-scale dishes launched on various websites. Many children's shoes are always enthusiastic, which makes the heat wave reach a higher point. In fact, to be honest, during the Spring ... ...
Fried vermicelli with kelp and minced meat
Today, I went to the morning market and saw the fresh kelp which had just been salvaged. Hee hee, 1 yuan, one piece of kelp for two meals. I had a cold dish. The rest was stir fried with minced meat and vermicelli. It was delicious to explode. K... ...
Beef fillet with black pepper
Beef fillet with black pepper is a delicious dish that many people like to eat. It's tender, tender, spicy and delicious. Let's see how to make it.
Diced beef with black pepper and garlic
Beef and black pepper are perfect. Especially the ground black pepper can stimulate the fresh and tender taste of beef to the greatest extent. Here, Hua'er introduces the recipe and also shares with you some tips on how to marinate beef tenderne... ...
Pork liver with carrot and fungus
The nutritious and mellow carrot and Auricularia are mixed with pig liver. The carrot is sweet and crisp. It's very suitable for cold mixing. Auricularia can reduce fat and detoxify. The pig liver can nourish the eyes and blood. This appetizer a... ...
