Chinese Food
All Recipes
Red bean soft cake
Northerners like to eat pasta. On weekends, they cook a big pot of red beans and make soft red bean cakes. The red bean stuffing made by myself. The sweetness can be adjusted by myself. It's very healthy. The dough and the soft. Plus the milk. T... ...
Red bean rolls
I've wanted to make this scroll for a long time. It's finally finished today. Do a good job of eating three at a time
Pumpkin dessert
This dish is a favorite dessert of wanwan. It doesn 't taste too sweet. It tastes delicious. It's super simple. There are three kinds of raw materials. Finally, it's amazing to change the shape of pumpkin. Let's learn it~~-
Moon cake
I've just written a lot. I don't know why the release is not successful. It hasn't been saved in the draft box yet. I can only write it again a little angry. This time, the moon cakes are very successful. The previous ones always collapse. Check... ...
Classic cantonese moon cake
On August 15, the moon is round and the rabbit lantern is high. Everyone sits around eating moon cakes and enjoying the moonlight. Listen to the story of Chang'e fairy told by the older generation.
Red bean ice skin moon cake
On the Mid Autumn Festival, we must make some mooncakes by ourselves. This formula is suitable for making about 20 50g ice skin mooncakes.
Pumpkin moon cake - no oven required
Today, I'd like to share with you a mooncake that can be made without oven. It's delicious but not hot. It's basic ingredients, pumpkin puree, glutinous rice flour, red bean stuffing, craft steaming, and it's easy to get hot when it's dry in aut... ...
Fat Ding Bao Ke Meng egg yolk crisp cartoon egg yolk crisp
Cute egg yolk crispy - the shape is upgraded to a cute fat man. It's the most unique treasure dream. Can you have your own treasure dream? Change the traditional lard to ANGA butter. It tastes more fragrant. The only designated dairy product in ... ...
[winter health] purple rice and Muffin Cake
There are honey and honey beans between the purple rice layers. The combination of glutinous fragrance and red beans is just right. Such simple and simple food is incomparable to many net red delicacies. Weibo @ a chef's stomach
Red bean filling
Red beans should be soaked in cold water one night in advance. Add some water to the pressure cooker and press together for 15 minutes. Collect the dried juice. Peel the dates and squash them with red beans. Dates are sweet without sugar.
Jiangyin horseshoe pastry
Horseshoe pastry is a local specialty in Jiangyin history. It's made of flour, heavy oil, sugar, red bean sand and black sesame. It's like a horseshoe, so it's called horseshoe cake. Horseshoe crispy. Crispy, soft, sweet and oily. It is instant ... ...
Pumpkin glutinous rice and red bean bag
To make this afternoon tea, the black sugar and red beans are used for filling. The skin is thin and the filling is big. The outside is made of pumpkin red bean cake powder. As we all know, eating pumpkin can detoxify and nourish the face. Gluti... ...
Red bean pancake
This kind of red bean cake can really be set up on the street. It's very delicious. Even people who don't like pasta can't resist it -
Purple sweet potato and Red Bean Bun
Purple sweet potato, sweet and glutinous red bean stuffing and milk are natural ingredients. I really like that taste. It's natural and soft.
Quick homemade red bean filling
Red bean filling 20g is a unit. 200g of red bean can make 24 fillings. I'm afraid to eat fat and reduce oil and sugar. I'm sure I can control it well. In about 20 minutes, I can make non greasy red bean fillings.
Waffles in chocolate sauce without baking powder
Make some snacks by yourself. Have a picnic with your favorite people. This waffle. Farewell to baking powder. No baking soda. Yes. We are yeast waffles. The outer skin is crisp and the inner is soft. After the dough is kneaded smooth, wake up f... ...
