Chinese Food
All Recipes
Party must have. Three steaks at a time
Three steaks at a time. Perfect heat.
Sugar free soda cake
Pregnancy diabetes snacks
Grilled ribs
Three Jin ribs, tender roasted A kind of Crispy roast for over an hour. It's worth waiting for. The son said that he lost two biscuits before the meal. All three of us had a meal. We were satisfied. We decided to go for a walk
Hawthorn ribs
Hawthorn is a kind of wild hawthorn ~ hawthorn, which is picked in the deep mountains. It is rich in organic acids and other ingredients. It can promote gastrointestinal peristalsis and enhance protease activity. It is the best choice for appeti... ...
Braised noodles with bean ribs
Braised noodles with beans. It's always very popular. Simple operation. There are meat, vegetables and staple food. It's always made of fresh noodles. Today, it's made of jinlongyuyou + aomai oval noodles. It's the same.
Spareribs with sauce
How tender are the ribs?. That's because you didn't learn it. Today, lincf_ Let's share the steamed spareribs. Let's make the delicious fragrant, waxy, tender and smooth steamed spareribs at home. When it comes to steamed spareribs, my favorite ... ...
Grilled spareribs in honey sauce
Today's pork ribs with honey sauce is really zero failure lazy food . Marinate the ribs and put them in the oven. The roasted ribs are really delicious. Children chew clean. After eating, don't forget to lick your fingers
Almond ribs soup of superior face
I'm infatuated with the aroma of almond. I think almond can be used for anything besides dessert. Try the compatibility of spareribs soup. It's amazing. It used to be almonds and ribs. This time I added pingru and wolfberry. Pingru is light in t... ...
Coke ribs delicious
It's full-bodied, sweet and salty. It's well balanced. It can taste a little spicy. The aftertaste also has the fragrance of all kinds of spices.
Braised beef ribs
Beef ribs are better than ribs. I finally have them.
Steamed spareribs with Taro in Lipu
Once a year, it's the time when the taro of Lipu comes on the market. Lipu is far away from us. But the powerful Internet of things allows us to cross the boundaries of regions. We can still enjoy the delicious food in different regions at the same time.
Stewed beef ribs in red wine
Stew a bowl of hot soup on a chilly day. Winter is no longer cold. Beef ribs are thick. It's delicious. Beef contains the most, the highest and the richest elements for human body. Eat more beef and mutton for energy in winter.
White radish and Kwai rib soup (fast hand pressure cooker version)
Winter is perfect for this soup.
Microwave. Simple and not simple ribs.
This dish originated from a trip to Belgium. I got a roast pork chop shop in Brussels. It's very good. But I feel that we need to make some changes to suit our Chinese taste. So I have the idea of improvement. After improvement, it was found tha... ...
Fritters
I believe everyone has eaten it. I say it's better than butterfly cake. Do you believe it?
Braised noodles with kidney bean ribs
It's better to have a pot of stewed noodles with kidney bean ribs.
